Crossbody

Crossbody (pronounced kraws-bod-ee or kros‐bod-ee)

(1) Of or noting a type of bag, distinguished by a long shoulder strap intended to be worn diagonally across the body.  A crossbody purse or crossbody wallet is a variation on the theme.

(2) In professional (ie choreographed) wrestling, a term covering several aerial moves in which one competitor launches themselves from a height (sometimes using the ring’s ropes or corner-posts to gain altitude) landing horizontally or diagonally across their (often already) prostrate opponent's torso, forcing them to the mat if they were standing.

Early 1950s: The construct was cross + body.  As a prefix, cross was from the Middle English cros- & crosse- (relating to a cross, forming a cross, in the shape of a cross or “X”), developed from the noun and influenced by “across”.  Body (the spelling bodie is long obsolete) was from the Middle English bodi & bodiȝ, from the Old English bodiġ (body, trunk, chest, torso, height, stature), from the Proto-West Germanic bodag (body, trunk), from the primitive Indo-European bhewd (to be awake, observe).  It was cognate with the Old High German botah from which the Swabian gained Bottich (body, torso).  Although as late as the sixteenth century, “body” was used in the now archaic sense of the “section of a dress or gown extending from the neck to the waist but excluding the arms” the idea of the crossbody was a reference always to “the body” in the sense of the physical structure of a human form, in this case the torso, the line extending from a shoulder to around the opposite hip.  The alternative spelling is cross–body.  Crossbody is a noun & adjective; the noun plural is crossbodies.

The cross-prefix has widely been used for similar or analogous purposes such as the crossbow, (an early, mechanized version of the bow and arrow), the cross-bolt (a means of adding additional structural rigidity to the main bearings in an internal combustion engine by adding locating bolts at a 90^o angle to those mounted vertically) and cross-purposes (a conversation in which two or more are talking while misunderstanding each other's plans, intentions or meanings) and the cross-stitch (in needlework or embroidery, a double-stitch which forms a cross.  Many other uses such as cross-country, cross-dresser, cross-cultural etc, are different in that they don’t involve the “X” shape or (of necessity) anything in a diagonal.

Bill Clinton & Monica Lewinsky, the White House, February 1997, one of the photographs of the 1990s.

Monica Lewinsky (1973) was the young intern of whom in 1998 Bill Clinton (b 1946; US president 1993-2001) infamously remarked “I did not have sexual relations with that woman… Miss Lewinsky.”  Had that been something said in a county court in a flyover state of a consensual encounter between two obscure private citizens, defense counsel may have succeeded in arguing that for there to be “sexual relations” one must have “sex” and what transpired had not crossed the accepted definitional threshold.  In 1998, there probably were still places where such distinctions were maintained but because what happened happened in the White House between the chief magistrate of the United States and an intern a quarter century younger, Monicagate played out.  As presidential scandals go there have certainly been worse and as Harold Macmillan (1894–1986; UK prime-minister 1957-1963) replied when woken in the middle of the night to be told a member of his cabinet was in the midst of an affair with a young lady “with both a present and a past” who was also enjoying the affections of a Soviet spy: “Well at least it was with a woman.” (his sleepy response long quoted as an example of the old Etonian's sangfroid and reassessed only when Macmillan's bisexuality became public knowledge).  That the liaisons with the Russian were arranged at the behest of MI5 (the UK's internal security organization) is one of the many details which made the Profumo Affair (John Profumo (1915–2006)) one of the century's juiciest scandals although, some of the files containing "sensitive" information about members of the English establishment remain embargoed until 2046. Even then, few expect to see unredacted papers. 

Bill Clinton and crooked Hillary Clinton, the Hamptons, 2021.

A youthful indiscretion is one thing but an indiscretion with a youth is something else and whether crooked Hillary Clinton (b 1947; US secretary of state 2009-2013) ever forgave her husband only she knows but she didn’t leave him so there was that.  She had her own reasons to stay which may or may not have involved forgiveness but the conventional political wisdom remains that had the US constitution allowed it, Bill Clinton would probably have enjoyed a comfortable victory in the 2000 presidential election so enough of the US population either forgave him or were indifferent in the matter.  Monica Lewinsky fared not as well, being as unprepared for what ensued as just about anyone in her position would have been and it’s remarkable she coped as well as she did.  However, now 50, Ms Lewinsky has survived and in February 2024 emerged as the face of women’s fashion label Reformation’s latest campaign, one focused on corporate workwear and, in concert with vote.org, encouraging women to “use their voice” in the upcoming election and given the extent to which recent court decisions have encouraged an influential faction in the Republican Party to mount further assaults on the rights of women, their vote has the potential to be decisive in contests for both houses of Congress.

Monica Lewinsky's photoshoot for Reformation’s You’ve Got the Power campaign. 

The “You’ve Got the Power” campaign slogan thus has a dual meaning, referencing both the exercise of the franchise and the “power dressing” of the wardrobe (good taste prevailed and no electric blue dresses were featured) although big shoulder pads didn’t make a return which would have disappointed some but the corporate staples red (here described as “scarlet”) and black were prominent.  The range was conservative as befits the target market but seems to have been well-received and serious students of such things especially appreciated the inclusion of an irregular polka-dot in black & white.  Ms Lewinsky certainly looked good and while photographers have tricks to play with lighting and angles, there’s little to suggest much post-production editing was done; she looked a youthful, elegant 50.  One piece which attracted attention was the “Monica” bag which came with both a fitted top-handle and a longer strap, allowing it to be carried on the shoulder or as a crossbody.

Reformation’s "Monica" crossbody bag in black (left) and topo (right).

The Monica crossbody bag is available in topo or black.  Topo is a Spanish word meaning “mole” (both (1) in zoology as the small mammal and (2) in the jargon of espionage a “sleeper agent” who infiltrates an organization, usually to spy) and as a dark brownish-grey colour (ie an approximation of the colour of a mole's skin (hence the familiar "moleskin"), it’s the equivalent of the English taupe, from the French taupe, from the Latin talpa (mole).  In the circumstances, “talpa” presumably was more appealing to the marketing department than “moleskin” although “black” was refreshingly simple.  Reformation’s Monica (as in the crossbody bag) web page recommended the topo hue worked well paired with their “Lysander” dress, available in “selene” (the rather fetching polka-dot) or “midnight” (a dark blue close to navy and far enough removed from the shade of dress Ms Lewinsky made famous not to attract comment).  How fashion houses come up with product names is often mysterious.

Lysander was from the Ancient Greek Λῠ́σᾰνδρος (Lúsandros) and is a (now rare) male given name although in the US there has in the twenty-first century been a modest resurgence.  In the Greek, the name was used to denote “liberator” and it became entrenched in English probably because William Shakespeare (1564–1616) used it in the comedy, A Midsummer Night's Dream (1596), a romp in which Lysander found himself under Puck's spell after running away with his beloved Hermia, enduring a half-dozen cases of mistaken identity before being reunited, marrying in a triple ceremony (all of which sounds curiously modern in a Netflix sort of way).  What Reformation may have had in mind was Lysander (circa 454-395 BC), the Spartan admiral who liberated his people from the hegemony of Athens, his most famous victory being the sinking of the Athenian fleet at the Battle of Aegospotami (405 BC), the engagement which ended the Peloponnesian War.  Presumably, the thinking at Reformation was the name of an admiral from Antiquity was enough of a connection with navy blue although that tradition of use in navies began many centuries later.  There was also the Westland Lysander, a World War II (1939-1945) era communications & support aircraft used by the British Army and best remembered for (1) its role in smuggling spies and saboteurs into occupied Europe and (2) the unusual use of the wheel spats as mounting points for machine guns and ordnance such as 250lb (115 KG) bombs.  In production in the UK & Canada between 1936-1943, it was an uncelebrated but versatile platform which provided invaluable service in the clandestine operations run by the UK’s remarkably large number of agencies concerned with dirty tricks and other murky business.  It’s not likely Reformation thought much about the aircraft.

The Monicagate (1998) effect: The decline of the use of the name Monica in the US

Monica is a female given name and the variants in other European languages include Monique (French & Dutch), Mónica (Spanish Portuguese & Italian), Mônica (Brazilian Portuguese), Monika (Polish, Slovak, Slovine, Lithuanian, Croatian, Finnish, German & Indian, Czech, Bulgarian, Latvian, Finnish, Swedish, Norwegian & Danish), Moonika (Estonia), Mónika (Hungarian) and Mònica (Catalan).  The origin is obscure but may be from a Phoenician, Punic or Berber dialect, the oldest known instance being as the name of the mother of Saint Augustine of Hippo (354–430) although it has also been associated with the Ancient Greek μόνος (monos) (alone, only, sole, single).  It was Monica who converted Augustine to Christianity and in gratitude the Church also canonized her.  The Latin name Monica was from monere (to advise), an inflection of moneō, from the Proto-Italic moneō, from the primitive Indo-European monéyeti, causative from men- (to think); it was etymologically unrelated to later forms.  As an English name, it has been in use since the mid-eighteenth century while in the US, popularity peaked in the mid-1970s before beginning a gradual decline which became a precipitous plummet after 1999, something it seems reasonable to attribute to “the Monicagate effect”.

Lindsay Lohan with crossbody bags: At the LLohan Nightclub pop-up event, Playboy Club, New York, October 2019 (David Koma crystal-embellished cady midi dress with asymmetric hem, Valentino Rockstud 110mm pumps and Chanel mini tweed bag with crossbody strap from the Spring/Summer 2015 runway collection) (left) and with Louis Vuitton Le Coussin BB Bag (with a detachable crossbody strap), arriving with appropriate tatterdemalion chic (right), at JFK Airport, New York City, August, 2022 .

Creature of habit: Audrey Hepburn carrying her crossbody purse, Rome, 1971.

The crossbody bag in one form or another would have existed about as long as there have been bag-like creations for holding stuff because the design offers the advantage of transferring the weight to the shoulders (alternating if required) and leaving the user inherently "hands free".  Although for centuries a feature of military webbing, as a packaged piece of fashion, the industry usually credits the "design" of the product to Robert Sakowitz and later refinements to his daughter Bunny (she added the game-changing zipper!), the latter acknowledging a debt to the eighteenth century cross-body "strap bags".   The mix of thoughtful detailing, practicality and high prices meant that in the 1950s it soon became a a fashion staple and Audrey Hepburn (1929–1993) using one in her portrayal of the modern young spinster Holly Golightly in the movie Breakfast at Tiffany's (1961) cemented it's place.  It's never left and a crossbody bag is merely one worn across the body with the strap extending diagonally from one shoulder to the opposite hip but the utility come from (1) hands-free convenience, (2) security & stability while affording ease of access to multiple compartments and (3) the ability to optimize weight distribution.  The crossbody method can be applied to bags of various sizes and there are even crossbody wallets and small purses and while such things might sound merely decorative, men tend often forget it's not uncommon for a woman's entire outfit to include not one pocket; in an era when the modern young lady needs little more than her phone, a lipstick and a small can of mace, practicality need no longer imply big.

Lindsay Lohan in Rupert Sanderson (b 1966) Tiffany High Heel Sandals in Gold Mirror with Gold Caps on a four-inch (100 mm) heel.  Uno de 50 20^th anniversary party, Palacio de Saldana, Madrid, Spain, 9 June, 2016.

In fashion, the “cross-body” idea doesn’t need to be asymmetric with straps and such sometimes “mirror-imaged”.  In some cases that’s deterministic because, the essence of structural engineering being “making push equal pull”, it can be necessary to match something on the left with something on the right.  With strappy stilettos that approach obviously is optional there are asymmetric and symmetric implementations, both variations of “cross-body” and, in the case of this example, “cross dorsum” (top of the foot).

1961 Chrysler 300 G with SonoRamic “cross-ram” induction system (left) and Ford’s one-off abortive “Indy Cleveland” V8 with X-pattern push rod configuration (right).

In engineering, not all instances of the “cross-body” idea are there to provide or enhance structural integrity.  Chrysler’s SonoRamic induction system was developed in the late 1950s to gain some of the benefits offered by supercharging without the weight, complexity and cost.  The 30 inch (760 mm) long tubular intake runners with their distinctive “cross-body” layout were used because the engineers needed the length to achieve the required “resonant conditions” an exploitation of the properties of fluid dynamics made possible.  At that length, the system greatly enhanced mid-range torque, characteristics ideal for street use.  When a version was produced for competition where the need was greater top-end power, the tubes needed to be only half the length but for production line simplicity, the external dimensions were retained with the inner sections re-calibrated so the physics were active only over the final 15 inches (380 mm).

Fords one-off “Indy Cleveland” V8 was built in 1968 by Henry "Smokey" Yunick (1923–2001), a World War II bomber pilot who in the post-war years carved a distinctive role as one of the most imaginative souls ever to develop racing cars.  The genesis of the project lay in the competition rule permitting a generous 355 cubic inch (5.8 litre) displacement if a “stock-type” block was used.  Ford was in the throes of developing its 335 series engine (later called the “Cleveland” because the foundry where the blocks were cast was in Cleveland, Ohio) with a slated capacity of 352 cubic inches (5.8 litres and marketed as “351” because Ford had earlier produced an unrelated 352) so it was an obvious choice for the venture.  Freed from the limitations of having to produce something with the compromises necessary for use on the street, what Mr Yunick did was design a poly-angle valve-train geometry with angled, "criss-crossed" pushrods and ports larger even than those which ended up on the “4V” (ie “four venturis”, indicating the high-performance version with a four barrel carburetor) version of the production Cleveland’s cylinder heads.  As subsequent experience revealed, the intake ports on 4V were too big for satisfactory street use and were of utility only in racing conditions but for the “Indy Cleveland”, intended to spend much of its time at full-throttle, the bigger the better.  Unfortunately, Ford’s corporate in-fighting meant the project proved abortive and the single example built remains a museum piece.

The "other Moinica", the Monica 560

France's finest ever: 1963 Facel Vega Facel II, Paris, 1963.

In the fashion business there have been a number of products named “Monica” and it’s likely this often was for no reason other than it was thought appropriately feminine and pleasing to use.  There is also an automotive footnote, the Monica 560 a French-built luxury car which was the last of what often are referred to as the "first generation" of trans-Atlantic hybrids which, combining elegant European coachwork with robust, powerful, very cheap (and very thirsty) US-sourced drive-trains, flourished between the mid-1950s and the first oil shock two decades later.  They weren't really the "first generation" because there were manufacturers of such things during the 1930s but the sales volumes were tiny.  It’s often said the Monica was an attempt to resurrect the much lamented Facel Vega (1954-1964) but the founder was more nostalgic still, the industrialist Jean Tastevin (1919-2016) recalling the pre-war Delahayes, Bugattis Delages & Buccialis, French cars which ranked with the world’s finest.  However, when in the late 1960s Monsieur Tastevin surveyed the scene, even the more expensive French cars, whatever their other virtues (some of which were admittedly well concealed), were under-powered and although in many ways sophisticated, lacked the power and refinement of the British, US & European competition.  His core business was the large conglomerate Compagnie française de produits métallurgiques (CFPM) which specialized in building freight rail wagons, his imaginative business model including leasing them, a form of vertical integration which provided a stable revenue stream during periods of diminished demand.  

One of the valve cover castings for a Martin V8 installed in a prototype Monica.

With this industrial capacity and financial infrastructure, he reasoned building a car to compete with the other speciality builders (and he included in that the upper-range Mercedes-Benz, Jaguars and such) was within CFPM’s capacity and in that he may have been correct but a combination of bad decisions, bad luck and bad timing doomed the project.  The first mistake was to try to match Maserati & Ferrari in the use of a bespoke engine rather than the US V8s pragmatically adopted by Jensen, Bristol, Iso, Monteverdi and others; Tastevin wanted a thoroughbred, not a bastard.  What was available was a V8 designed by the gifted English engineer Ted Martin (1922-2010) and it was in many ways outstanding being robust, compact, powerful and light.  Convinced, Tastevin bought the rights along with the collateral contract under which Rolls-Royce agreed to handle the production, the prestige of a “Rolls-Royce-built engine” another thing which appealed.  Unfortunately, Monsieur Tastevin subsequently demanded of Rolls-Royce they guarantee the power output of each unit, an underwriting the company declined on the basis that as a manufacturing and assembly contractor of something they’d not designed and tested, they were not prepared to guarantee someone else’s work.  His contract well-written, Ted Martin kept the money and Tastevin had to find another engine.

The first (left) and second (centre) Monica prototypes and the Amiot 143M (1931-1944), a French five-seat reconnaissance bomber (right).

By early 1968, that was still to happen and prototypes were built with the Martin V8.  There was progress in that the chassis and most of the underpinnings were in close to their final form but the all-important styling was still a work in progress although that is being charitable, the appearance of the early prototypes in the tradition of some of the inter-war bombers built for the French Air Force which to this day remain among the ugliest aircraft ever to fly.  The English were involved in the appearance of the early cars so blame can be shared and it wasn’t until the Italian carrozzeria Vignale became involved, something like the final, sleek form emerged although the work would be brought to fruition by others because Vignale subsequently was shuttered.  One thing which was deemed right as soon as the decision was made was the car’s name: Madam Tastevin’s name was Monique.

The Monica stand, Paris Motor Show, 1972.

The Monica made its debut at the Paris Motor Show, late in 1972 and impressed many with the look of its jewel-like V8 and sumptuous interior although the price raised a few eyebrows, costing as much as two Citroën SMs, then France's most expensive car in series-production.  In the way of such things, the sales projections were optimistic, suggesting as many as 500 Monicas annually even though the market for big, expensive four-door saloons had become crowded; not only were specialists like Iso, Monteverdi and De Tomaso offering fully-developed and well-established models with reliable US V8s, Jaguar’s V12-powered XJ12 had set a dynamic benchmark at an extraordinarily low price and Mercedes-Benz were rumoured to be preparing a 7.4 litre (452 cubic inch) version of their epoch making S-Class (W116) (post-oil shock, eventually it would in 1975 surface as the 450 SEL 6.9).  Still, in 1972, generally, there was still faith in the future.

1973 Monica 560 interior.  The engine was from the US, the leather & burl walnut was English, it was styled in Italy and the gearbox was German (or from the US if automatic).  It had a "French flavor". 

There optimism was still in the air in 1973 (the oil wouldn’t stop flowing until October) but by then the hunt was on for a new engine.  The contractual squabble with Rolls-Royce was one thing but by then, it had anyway finally occurred to Tastevin’s inexperienced team that the Martin V8, an enlarged racing engine, was never going to possess the characteristics needed in a luxury car.  It was noisy, at its best with a manual gearbox and at anything but high revs (where it needed to operate to produce the required power), somewhat rough.  In the early 1960s the Maserati Quattroporte had been much the same and it sold well but then there were few alternatives and the world had moved on; what buyers now wanted was the turbine-like smoothness of the XJ12 or the effortless torque of the big-displacement V8 hybrids.  The 3.4 litre (209 cubic inch) Martin V8 was a vibrant thing which would have been entertaining in a sports car but it wasn't what the target market now expected in a luxury saloon.  Tastevin’s original plan had been to build a high-performance sports car and the switch to four-door coachwork came early in the development process.  Of all the hybrids built in the era, the Monica was the only one never offered as a coupé. 

One of the few: 1974 Monica 560 Berlina.  The flowing lines were much admired and clearly not forgotten because the motifs re-appeared early in the next century on the Maserati Quattroporte V (Tipo M139, 2003-2012), that shape from Pininfarina's studio.

Surrendering to the inevitable, Tastevin phoned Detroit and arranged to purchase a batch of Chrysler’s 340 cubic inch (5.6 litre) (LA) V8s, one of the best of the small-block engines of the era and equally adaptable either to the company’s TorqueFlite automatic transmission or the ZF five-speed manual which still had real appeal for some.  Although by then somewhat detuned from its peak during the muscle car years, the 340 could be run in Europe without most of the power-sapping anti-pollution gear insisted on by US regulators (things were different then) and the performance was sparkling; in deference to Europeans for whom cubic inches were mysterious, the car was named the Monica 560 (an allusion to the V8's 5.6 litre displacement).  In 1974, the finished product was ready for sale although inflation meant the already high price had risen by over 50% since 1972 and the four-fold increase in the price of oil in the wake of the embargo had punished demand for fast, thirsty, cars, especially those from a previously unknown manufacturer.  By late 1974, many of the makers of the trans-Atlantic hybrids were either closed or in the throes of what would for most be a not long-protracted demise.  After 17 Monicas were sold in a few months, it was obvious the math was wrong and in February 1975, the company’s closure was announced, one of many such press-releases that year and while a handful of uncompleted chassis were brought to a finished state by a contracted third party, it’s never been clear how many.  Had the Monica 560 been brought to market in 1968 or 1969, it might have enjoyed some years of modest success although there’s no reason to believe it would have weathered the winds of change which blew through the 1970s any better than others blown away.

Gallimaufry

Gallimaufry (pronounced gal-uh-maw-free)

(1) A hodgepodge (or hotchpotch); a medley of the unrelated; a mélange; a miscellany; jumble; a mish mash; olio; potpourri; an omnium-gatherum.

(2) Figuratively, something messy or confused.

(2) In music, any absurd medley especially if elaborate.

(3) In cooking, a stew.

1545–1555: from the Middle French galimafrée (ragout, hash; a kind of sauce or stew), from the Old French calimafree (sauce made of mustard, ginger, and vinegar; a stew of carp) of uncertain origin but probably coining of peasant cuisine, a conflation of galer (to amuse oneself; to have fun) + the Old Northern French (Picard) dialect mafrer (to gorge oneself; gluttonously to eat), from the Middle Dutch moffelen (to eat, to nosh (from Middle Dutch moffelen, (from the idea “to open one's mouth wide” of imitative origin)).  The alternative spellings were gallimaufray & gallimaufrey, both even more rare than gallimaufry although in historical fiction and poetry both have appeared, either suit the depiction of the era or as a device of rhyme.  Elsewhere, the equivalent sense was conveyed by Sammelsurium or Mischmasch (German), galimatija (Bulgarian), zibaldone (Italian), papazjanija (Serbo-Croatian), galimatías (Spanish) and karmakarışık şey (Turkish).  Gallimaufry is a noun; the noun plural is gallimaufries.

Gallimaufry Restaurant, Bristol, United Kingdom, noted for the excellence of its date pudding.

The English language is of course a gallimaufry, an agglomeration of words from all over the planet or, as some prefer to say it: a slut of a language.  That means there’s a wide vocabulary, one consequence of which is that for gallimaufry there are plenty of alternatives including farrago, hash, hodgepodge, hotchpotch, medley, mélange, mishmash, mixture, tangle, welter, mess, muddle; goulash, grab bag, mixed bag, miscellany, omnium-gatherum, array, collection, combination, combo, conglomeration, diversity, garbage, group, jumble, kind, mishmash, mixture, patchwork, potpourri & salmagundi.  Most are probably a better choice than the obscure gallimaufry which is now restricted mostly to poetic or literary use although retail outlets in various fields have used it.

In Dog Latin (amusing constructions designed to resemble the appearance and especially the sound of Latin, many of which were coined by students in English schools & universities), the term is omnium-gatherum, the construct being the genuine Latin omnium, genitive plural of omnis (all) + the English gather + -um (the accusative masculine singular).  The origin is lost to history but the earliest recorded use was by Sir John Croke (1553-1620), an English judge and politician educated at Eton & Cambridge who served as the last speaker of the House of Commons before the death of Elizabeth I (1533–1603; Queen of England & Ireland 1558-1603).

Lindsay Lohan in November 2022 appeared on ABC’s Good Morning America to promote the Netflix movie, Falling for Christmas.  What caught the eye was her pantsuit, a suit in a gallimaufry of colors from Law Roach’s (b 1978) Akris’ fall 2022 ready-to-wear collection, the ensemble including a wide-lapelled jacket, turtleneck and boot cut pants fabricated in a green, yellow, red & orange Drei Teile print in an irregular geometric pattern.  The distinctive look was paired with a similarly eclectic combination of accessories, chunky gold hoop earrings, a crossbody Anouk envelope handbag, and Giuseppe Zanotti platform heels.  A tough crew, it can be hard to predict which way critics will jump but the collective reaction to this outfit was positive.

The enveloping flare of the trousers concealed the shoes which was a shame, the Giuseppe Zanotti (b 1957) Bebe-style pumps in gloss metallic burgundy leather distinguished by 2-inch (50 mm) soles, 6-inch (150 mm) heels, open vamp, rakish counters and surprisingly delicate ankle straps.  The need for the cut of the trousers to reach to the ground is noted but the shoes deserved to be seen.

Although the origins of the word gallimaufry lie in the peasant cuisine stews made from lamb, mutton, pork and beef, probably the best known gallimaufry is bouillabaisse (pronounced bool-yuh-beys, bool-yuh-beys or (in French), boo-ya-bes), the Provençal fish stew first cooked in the docks of the port city of Marseille.  The word bouillabaisse was from the Provençal Occitan boui-abaisso, bolhabaissa or bouiabaisso, a compound created with the two verbs bolhir (to boil) & abaissar (to reduce heat (ie to simmer)).  Dating from the mid nineteenth century, the word actually encapsulates the recipe was translated variously as either “boil and then lower the heat” or “when it boils, lower the heat”.  The instructions are not only a recipe but also medically sound, the boiling killing the dangerous organisms associated especially with shellfish.

An up-market bouillabaisse.

The dish, known in the Mediterranean since Antiquity, long pre-dates the entry of the word into French, being a stew cooked for their own consumption by fishermen, making use of by-catch, the unsalable rockfish neither fishmongers nor chefs wanted.  It was only when news of the tastiness of bouillabaisse spread that gradually it entered the canon of French cuisine although that would also change its nature, more expensive ingredients being added as it began to appear on restaurant menus.  Originally, it included only the boney fish with coarser, less flavorsome flesh but the fishermen would also add whatever shellfish, sea urchins, mussels, crabs or octopus might have ended up caught in their nets, the taste thus varying form day to day.  Vegetables such as leeks, onions, tomatoes, celery, and potatoes are simmered with the broth, served with the fish and of course, being the French, it’s accompanied with bread and an oil & garlic sauce.  Although not always part of the modern method of preparation, one of the key features in the cooking of bouillabaisse was that the experienced fishermen, added the fish at intervals, the time required for cooking varying.  The Portuguese version is called caldeirada.  Because it’s so specifically associated with something, the bouillabaisse is rarely used figuratively in the manner of gallimaufry although it can be done provided the context makes clear the use has nothing to do with fish: “The wallpaper was a bouillabaisse of shapes & swirls” or “The modern Republican Party is a bouillabaisse of right-wing fanatics, Christian evangelical fundamentalists, climate change deniers, white supremacists and conspiracy theorists drawn to any story which explains things in a more comprehendible way than science”.

Hot Dog

Hot dog (pronounced hot-dawg)

(1) A frankfurter.

(2) A sandwich consisting of a frankfurter (or some sort of sausage of similar shape) in a split roll, eaten usually with (1) mustard, sauerkraut & relish or (2) mustard & ketchup.

(3) Someone who performs complex, showy, and sometimes dangerous manoeuvres, especially in surfing or skiing (hotdogging sometimes a defined class in competition).

(4) Someone thought a show-off, especially in sporting competition.

(5) In informal use, an expression of joy, admiration or delight (occasionally also used ironically in the manner of “that’s great”).

(6) In New Zealand, a battered, deep-fried sausage or saveloy on a stick (essentially the same concept as the US corn dog and the Australian Dagwood dog).

(7) In slang, the human penis, a variation of which is the “man sausage”.

(8) In slang, a sexually suggestive physical gesture involving hip movement (usually as hotdogging).

1894: A coining in US English for commercial purposes, the idea being the vague resemblance of the sausage to a dachshund dog, the “hot” from the traditional use of mustard as a condiment although there’s evidence the early suspicion some hot dogs included actual canine meat weren’t entirely without foundation.  The use as (1) an interjection expressing joy, admiration or delight was another US creation dating from around the turn of the twentieth century (the circumstances unknown) and (2) a descriptor of someone who performs showy, often dangerous stunts was also an Americanism from the same era.  It seems to have begin in sport and is still widely used but has become best known for its use in skiing and surfing where it’s institutionalized to the extent some competitive categories have been named thus.  The variation “hot diggety dog” (also clipped to “hot diggety” was used in the same sense as the interjection “hot dog”, the interpolated “diggety” there for emphasis and rhetorical effect.  The slang synonyms (mostly in the US and not applied exclusively to hot dogs) have included “tubular meat on a bun”, “frank”, “frankfurt”, “frankfurter”, “glizzy”, “pimp steak”, “tube steak”, “wiener”, “weeny”, “ballpark frank”, “cheese coney”, “cheese dog”, “Chicago-style”, “Chicago dog”, “chili dog”, “Coney Island”, “corndog”, “footlong”, “junkyard dog”, “not dog”, “pig in a blanket”, “steamie” “veggie dog” & “frankfurter in a bun”.  In informal use, both single word contractions (hotdog) and hyphenated forms (hot-dog, hot-dogger etc) are common and “hot dog!” as an interjection is heard in the US, especially south of the Mason-Dixon Line.

Extra mustard: Lindsay Lohan (during "brunette phase") garnishing her hot dog, New York, 2010.

The construct was hot + dog.  Hot was from the Middle English hot & hat, from the Old English hāt, from the Proto-Germanic haitaz (hot), from the primitive Indo-European kay- (hot; to heat) and was cognate with the Scots hate & hait (hot), the North Frisian hiet (hot), the Saterland Frisian heet (hot), the West Frisian hjit (hot), the Dutch heet (hot), the Low German het (hot), the German Low German heet (hot), the German heiß (hot), the Danish hed (hot), the Swedish het (hot) and the Icelandic heitur (hot).  Dog was from the Middle English dogge (source also of the Scots dug (dog)), from the Old English dogga & docga of uncertain origin.  Interestingly, the original sense appears to have been of a “common dog” (as opposed one well-bred), much as “cur” was later used and there’s evidence it was applied especially to stocky dogs of an unpleasing appearance.  Etymologists have pondered the origin:  It may have been a pet-form diminutive with the suffix -ga (the similar models being compare frocga (frog) & picga (pig), appended to a base dog-, or doc-(the origin and meaning of these unclear). Another possibility is Old English dox (dark, swarthy) (a la frocga from frog) while some have suggested a link to the Proto-West Germanic dugan (to be suitable), the origin of Old English dugan (to be good, worthy, useful), the English dow and the German taugen; the theory is based on the idea that it could have been a child’s epithet for dogs, used in the sense of “a good or helpful animal”.  Few support that and more are persuaded there may be some relationship with docce (stock, muscle), from the Proto-West Germanic dokkā (round mass, ball, muscle, doll), from which English gained dock (stumpy tail).  In fourteenth century England, hound (from the Old English hund) was the general word applied to all domestic canines while dog referred to some sub-types (typically those close in appearance to the modern mastiff and bulldog.  By the sixteenth century, dog had displaced hound as the general word descriptor. The latter coming to be restricted to breeds used for hunting and in the same era, the word dog was adopted by several continental European languages as their word for mastiff.  Unmodified, the English Hot Dog has been borrowed by dozens of languages.  Hot dog is a noun, verb & adjective, hotdoggery & hotdogger are nouns, hotdogging & hotdogged are verbs; the noun plural is hot dogs.

For the 2016 Texas State Fair, the manufacturer went retro, reviving the "Corny Dog" name although, in a sign of the times, vegetarian dogs were available.

The corn-dog (a frankfurter dipped in cornmeal batter, fried, and served on a stick), although the process was patented in 1927, seems to have come into existence between 1938-1942 (the sources differ with most preferring the latter) but it received a lexicographical imprimatur of when it began to appear in dictionaries in 1949 and it was certainly on sale (then as the “corny dog”) at the 1942 Texas State Fair.  In Australia, the local variation of the US corn dog is the Dagwood dog (a batter-covered hot dog sausage, deep fried in batter, dipped in tomato sauce and eaten off a wooden stick), not to be confused with the “battered sav”, a saveloy deep fried in a wheat flour-based batter (as used for fish and chips and which usually doesn’t contain cornmeal).  The Dagwood Dog was named after a character in the American comic strip Blondie.  Dagwood, Blondie’s ineptly comical husband, did have a dog albeit not one especially sausage-like and it may simply have been it was at the time the country’s best known or most popular cartoon dog.

The hot dog as class-identifier: David Cameron showing how the smart set handle a hot dog while on the campaign trail, April 2015.

After leaving Downing Street, Harold Macmillan (1894–1986; UK prime-minister 1957-1963) visited Lyndon Johnson (LBJ, 1908–1973; US president 1969-1969) in the White House and was served lunch, a meal the former prime-minister found so remarkable that in his six-volume memoirs it warranted a rare exclamation mark: "Hotdogs!"  He didn’t comment further but it’s assumed his experience of the culinary treat must have been the Old Etonian’s first and last.  It wouldn't however have been meal unfamiliar to old LBJ who, on the opening day (13 April) of the 1964 MLB (Major League Baseball) season at Washington DC’s District of Columbia Stadium (now the Robert F. Kennedy Memorial Stadium), set the record for the most hot dogs eaten by a president on Opening Day, all four scoffed down without resort to knife & fork.  The record still stands, something which must not have been brought to the attention of Donald Trump (b 1946; US president 2017-2021 and since 2025) because, if he knew, there would have been a post on Truth Social correcting the record by revealing he'd once eaten five.  The hot dog certainly can be political, David Cameron (b 1966; UK prime-minister 2010-2016 and another Old Etonian) attracting derision after being photographed eating his hot dog with knife and fork, something declared “out-of-touch” by the tabloid press which, while usually decrying the class system, doesn’t miss a chance to scorn toffs behaving too well or chavs too badly.  Cameron had other problems with takeaway snacks, caught being untruthful about his history of enjoying Cornish pasties, another working class favourite.  So it would seem for politicians, hot dogs are compulsory but only if eaten in acceptable chav style.

Barack Obama (b 1961; US president 2009-2017) and David Cameron eating hot dogs (both in chav-approved manner) at a college basketball game between Mississippi Valley State and Western Kentucky, Dayton Arena, Ohio, March 2012 (Western Kentucky won 59-56) (left) and UK Labour Party politician Ed Miliband (b 1969) enjoying what came to be known as "the notorious bacon sandwich moment", May 2014 (right).  Mr Miliband didn't attend Eton and some of his high school education was undertaken in the US so presumably he knows how to handle a hot dog.  If so, he has no excuse because a toastie is less challenging.  Mr Miliband's father was the sociologist Dr Ralph Miliband (1924–1994) who was among the most famous examples of that rare species, the “celebrity academic Marxist”.  People must make of that what they will when deciding whether, or to what extent, that might account for how his son came to handle a BCT (bacon & cheese toastie). 

Curiously, Mr Cameron, had some three years earlier undergone "hot dog eating training", supervised by President Obama, noted for his expertise (both theoretical and practical) in the subject.  So he knew how it should be done and immediately there was speculation he resorted to knife & fork to avoid any chance of something like Ed Miliband's "notorious bacon sandwich moment", something which had resulted in ridicule and a flood of memes after the photograph was published in Rupert Murdoch's (b 1931) tabloid The Sun on the eve of the 2015 general election.

Peter Dutton (b 1970; leader of the Liberal Party of Australia 2022-2025) enjoying a Dagwood Dog (in approved bogan manner), Brisbane Exhibition (Ekka), Australia, 2022 (left) and Lena Katina (b 1984) sucking on a popsicle (band-mate Julia Volkova (b 1985) looking sceptical) in a publicity shot for t.A.T.u., Moscow, 2002 (right).

On seeing the photo, Mr Dutton observed of such things: "There is no good angle" and one can see his point but he need not be apologetic about his technique because, as Ms Katina demonstrated, his method was immaculate.  Looking damnably like a neon-green hotdog, the shapes of the two snacks essentially are identical so they're eaten in a similar manner.  In Australia, it’s probably good for a politician to be known to eat Dagwood dogs but not necessarily be photographed mid-munch.  Interestingly, despite many opportunities, Mr Dutton has never denied being a Freemason.  Promoted as a pair of lesbian schoolgirls, t.A.T.u. (1999-2011) was a Russian pop cum electronica act, best remembered for being denied their deserved victory in the 2003 Eurovision Song Contest because of obvious irregularities in the voting; that the duo were neither lesbians nor schoolgirls was not the point.  Music critics and political scientists all agree Mr Putin (Vladimir Vladimirovich Putin; b 1952; president or prime minister of Russia since 1999) was probably a (secret) fan and it may be even comrade Stalin (1878-1953; Soviet leader 1924-1953) might have enjoyed the tunes; he liked music he could whistle and t.A.T.u.'s melodic qualities would have appealed.  On the basis of their political views, comrade Stalin might (while whistling along) have sent them to the Lubyanka (the old KGB headquarters on Moscow's Lubyanka Square) or the Gulag but never would he have accused them of formalism.  

Instinctively, Jacqui Lambie (b 1971, senator for Tasmania, 2014-2017 and since 2019) can sense the populist potential in an image and in 2019 posted an appropriately captioned one of her enjoying a Dagwood Dog at the Autumn Festival in Tasmania’s Derwent Valley.  Historically, in Tasmania, these were sold as “Pluto Pups” but “Dagwood Dog” is now commonly used.  As this illustrates, Mr Dutton's technique was correct so it's good Senator Lambie and Mr Dutton can agree on something.

The Dagwood dog was responsible for an amusing footnote in Australian legal history, a dispute from the 1949 Sydney Royal Easter Show played out in the Supreme Court of New South Wales in its equity jurisdiction, the press reports at the time noting one happy outcome being an “uninterrupted supply of hot dogs during the next few days.”  Hot dogs were one of the show’s big sellers but a dispute arose when allegations were made there had been breaches of letters patent for "improvements in sausage goods" giving the patentees (who sold “Pronto Pups”) "exclusive enjoyment and profit within Australia for sixteen years from September, 1946.  The plaintiffs (holders of the patent), sought an injunction against those who had begun selling “Dagwood Dogs" at the show, preventing them from vending or supplying any of the improvements in sausages described in the patent, the writ claiming Dagwood dogs embodied the patented improvements and that as a consequence of the infringement, the plaintiffs were suffering economic loss.  The trial judge, ordered a hearing for an assessment (a taking of accounts) of damages to be scheduled for the following April and issued a temporary order requiring the defendants undertook to pay into a trust account the sum of ½d (half a penny) for each for each axially penetrated sausage sold.  The culinary delight has since been a fixture at city and country shows around the country although the name Pronto Pup didn’t survive; after the judgment in the Supreme Court it was replaced by “Pluto Pup” which also didn’t last although whether that was a consequence of a C&D (“cease & desist letter”) from Walt Disney’s lawyers isn’t known.  Anyway, since then it’s (mostly) been Dagwood dogs all the way except in South Australia (proud of their convict-free past, they often do things differently) where they’re knows as “Dippy Dogs” (an allusion to the generous dip in the tomato sauce pot) which may be of Canadian origin, although there, in at least some provinces, they’re sold as “Pogos”.

Robert Mitchum (1917–1997) paying attention to what Marilyn Monroe (1926–1962) is saying.

There are a number of “hot dog” stories about the film star Robert Mitchum, all told in the vein of him arriving at a Hollywood fancy-dress party covered in tomato ketchup and when asked to explain replying: “I’m a hot dawg!”.  That was representative of the sanitized form in which the tale was usually published, the original apparently involved the ketchup being applied to something which, anatomically, more resembled the hot dog’s sausage.

Zimbabwe's T20 cricket team, winners of the inaugural Women's T20 cricket tournament at the 13^th African Games, Accra, Ghana, March 2024.

Hotdog Stand color scheme, Microsoft Windows 3.1, 1992.

The industry legend is the “Hotdog Stand” color scheme Microsoft in 1992 shipped with Windows 3.1 was the winner of an informal contest between the designers to see who could concoct the worst possible combination.  Whether or not the competition was alcohol-fueled depends on which version of the story is told but all agree the winner based her entry on a vision of a hot dog, smothered in mustard and ketchup.  It’s doubtful many deliberately chose “Hotdog Stand” as their default scheme although there were certainly sysadmins (system administrators) who vengefully would impose it on annoying users, the more vindictive adding insult to injury by ensuring the user couldn’t change it back.  However, Hotdog Stand did briefly find a niche because it turned out to be the scheme which provided the best contrast on certain monochrome monitors, then still prevalent in corporations.  Windows 3.1 was the first version of the environment (it ran on the PC/MS/DR-DOS operating system) to attain wide corporate acceptance, whereas Windows 3.0 (1990) had tantalized while being still too unstable.  Windows 3.0 was unusual in being (apart from the short-lived 1.0) the only version of Windows released in a single version.  Although it ran in three modes: Real (on machines with only 640K RAM), Standard (requiring an 80286 CPU & 1 MB RAM) and Enhanced (requiring an 80386 CPU & 2 MB RAM), it shipped as a single product, the user with a command line switch (/r, /s or /e respectively) able to "force" the mode of choice, depending on the hardware in use.  Real mode didn't make it into Windows 3.1 and v3.11 ran exclusively as "Enhanced" so, in a sense, "Enhanced" had become standard.

A MCC member at Lords (left), wearing MCC blazer and tie and the Dege-Skinner’s MCC tie page (right). The merchandize is available from the club's official Savile Row tailor and proof of MCC membership is required for purchase.  According to the fashionistas, the trick with wearing stripes is that only the most admirably slender should don horizontal stripes while all others should stick to vertical because it's "slimming".

Founded in 1787, the Marylebone Cricket Club (MCC) has since 1814 been based at Lord's Cricket Ground in St John's Wood, London.  The MCC owns Lord's and between 1787-1989, it was the world’s governing body of cricket, the role now discharged by the International Cricket Council (ICC), the successor body of the old Imperial Cricket Conference (1909-1963) although the MCC cast a long shadow, holding to this day the copyright to the game’s many rules.  The MCC’s distinctive colors have since the 1860s been red & yellow (replacing a more subtle sky blue), a combination known around the world as the “bacon & egg” and while caps and blazers are available, ties are the biggest seller.  Surprisingly for such a distinctive look, the origin remains a mystery and the two most popular theories are (1) they were the (horse) racing colors of the Duke of Richmond who was a prominent club member in its early days, (2) the combo was “borrowed” from the “wandering” club I Zingari which, founded in 1845, shared many members with the MCC and (3) they were adopted as a tribute to William Nicholson who contributed to the funds needed to purchasing the freehold of Lord’s Ground.  Mr Nicholson was an MCC Member and the owner of the Nicholson’s Gin Company, the colours of which were red and yellow so it was an early example of a type of corporate sponsorship, something now routine but then novel.  Established in 1736, the Nicholson brand was retired during the 1980s but revived by the family in 2016.  Historians of the game favour the Nicholson connection as the source of the MCC’s colors.

2016 Maserati GranTurismo MC. 

Microsoft's Hotdog Stand scheme didn’t survive the August 1995 transition to Windows 95 but a quarter of a century on, someone may have felt nostalgic because a buyer of a 2016 Maserati GranTurismo MC configured their car in bright yellow (Giallo Granturismo) over leather trim in red (Rosso Corallo).  As eye-catching in 2016 as Microsoft's Hotdog Stand had been in 1992, the Maserati’s recommended retail price was US$163,520.  Displayed first at the 2007 Geneva Motor Show, the GranTurismo (Tipo M145) remained in production until 2019, the MC Sport Line offered between 2012-2019; it's not known how many buyers chose this color combination.  The OEM (Original Equipment Manufacturer) wheels were all-black but on this MC were replaced with two-tone 21 & 22 inch Forgiato S201 ECL units in black and yellow on which were mounted Pirelli P Zero tyres (255/30-21 front & 315/25-22 rear).  Finishing the wheels in red and yellow might nicely have augmented the hot dog vibe but between the spokes Maserati's red brake calipers can be seen.  For the right buyer, this was the perfect package.

Juan Manuel Fangio, Maserati 250F, German Grand Prix, Nürburgring, August, 1957.

It’s drawing a long bow but the vivid combo may have be picked as a tribute to the Maserati 250F with which Juan Manuel Fangio (1911–1995) won the 1957 German Grand Prix at the Nürburgring, an epic drive and his most famous.  Fangio was Scuderia Alfieri Maserati’s team leader and a splash of yellow was added to the nosecone of his 250F so easily it could be identified, the color chosen because it was one of the two allocated to his native Argentina.  The 250Fs of the other team members also had nosecones painted in accordance with the original international auto racing colours standardized early in the century, American Harry Schell (1921–1960) in white and Frenchman Jean Behra (1921–1959), blue, all atop the factory’s traditional Italian red.

2022 Dodge Challenger SRT Hellcat Redeye Widebody Jailbreak in Go Mango with satin black accents over black Laguna leather and Alcantara upholstery.  Because of the design of the front splitter, this model was supplied ex-factory with the one-piece yellow "underwire". 

Unexpectedly, during the 2010s, "underwire" entered the lexicon of automotive slang when it was used to describe a plastic part fitted temporarily as a protective piece.  The yellow plastic fitting (pictured above on the leading edge of the Challenger's splitter) was called a "splitter guard" which was unimaginative but the factory didn't envisage them as consumer items and the term was merely explanatory for the information of those preparing cars for sale.  Installed to prevent damage during shipping, it was part of dealer preparation instructions to remove the pieces but leaving them attached became a cult and some cars were even retro-fitted.  An element in that was the "end of an era" vibe and large number of the vehicles in Dodge's "Last Call" runs (of which there were many) were purchased as investments to be stored away for the day when V8s are no longer produced and collectors will be anxious to pay much for the way things used to be done.  How well that will work out remains to be seen but with the "Last Call" runs typically in batches of more than 3000, most of them weren't, in collectable terms, especially rare.  

The text: "TO BE REMOVED BY DEALER" was molded into some of the splitter guards but after the things picked up their cult following, dealers began checking first with customers.  

Dealers cautioned against the trend, noting the pieces weren't specifically molded to ensure a perfect fit so dirt and moisture were prone to being trapped in the gaps and this could scuff the paint.  They were known also as "damage guards" and "scuff guards" but more imaginative souls dubbed them the "underwire" while serious students of such things suggested a better simile might have been "pastie", while acknowledging Chrysler followed the lead of the underwear manufacturers in having available both single and two-piece "underwires" although this was coincidental and deterministic, dictated by the splitter design.  Women not infrequently extract from bras underwires which have “poked through”, giving the wearer a painful jab in a soft, fleshy spot; although the tips usually are plastic-coated it’s still something of a point.  They also present a danger to machinery.  As bras age, stitching can be loosened to the extent that during washing cycles, underwires can separate from the garment and, because the drums in washing machines have many small holes, can end up in the mechanism including becoming entangled with moving parts.  For that reason, the recommendation is bras be laundered in a “bra bag”; while that affords some protection to the bra, it provides much to the machinery.  Whether on splitters they were kept or discarded might have seemed an improbable subject for dispute but with cars, men always find a reason to argue about something.  Although probably it would have preferred to discuss horsepower, superchargers and such, Chrysler noted the cultural phenomenon and, while obviously reluctant to upset either faction, did issue a statement to a magazine which had requested comment:

"The splitter guards on Dodge Charger and Challenger have taken on a life of their own. They originally made their debut in the 2015 model year to protect the performance fascias on SRT models during shipment from the manufacturing facility to the dealer, and, yes, they are designed to be removed before delivery.  But today, they have their own Facebook page, and many of our performance enthusiasts have active debates on whether to keep or remove them. Some owners say they are even selling them in the aftermarket.  Obviously, they weren't part of the original design, so we started with yellow guards and shifted to pink, but they are still so popular that we may shift them yet again to black. Wherever we land, this is another example of how our customers are passionate about every part of their Dodge muscle cars."

The Auto Sputnik

Italian and Soviet design sensibilities, circa 1958: Auto Sputnik, Rome, 1958, colorized (left) and 1958 Soviet UAZ-450 (right).  Mechanically somewhat updated (though stylistically, not by much) , the UAZ is still being made and is believed to be the oldest vehicle design still in series production, the blueprints delivered to the factory in 1957.

Built on the versatile platform of the Fiat 600 Multipla (1956–1967) Auto Sputnik (Sputnik-car) was built for the PCI (Partito Comunista Italiano, the Communist Party of Italy, 1921-1991) as a propaganda vehicle to travel around the land in the run-up to the 1958 general election.  Centre of attention was a model of Sputnik 1, the first artificial Earth satellite, launched by the Soviet Union on 4 October, 1957, an event which had shocked many in the West because it seemed to illustrate how much more advanced was Soviet science compare to that in the West.  What it heightened was the fear the communist "planned economy" was proving more efficient in producing advanced technology while in the West excessive resources were being absorbed by things like annual changed to the styling of washing machines or making the tailfins on cars rise higher.  That feeling rippled around the US Congress, causing great concern although the scientific and military establishment, better acquainted with relative industrial capabilities, were more sanguine.  Politicians however find it often more rewarding to respond to perceptions rather than reality and it was the launch of Sputnik which triggered the “space race”, the first round of which culminated with the US manned landing on the moon in 1969.

Italian comrades admiring the Auto Sputnik, Rome, 1958.

Although just by achieving orbit Sputnik 1 was a landmark in space flight, as it circled the Earth every 96 minutes, despite much wild speculation, all the 580 mm (23 inch) wide metal sphere did was transmit “beeps” which could be received by ground-based radios but the PCI’s model on the Auto Sputnik was, in a sense, more ambitious because it included an integrated loudspeaker for broadcasting campaign messages (ie communist propaganda).  Having the Sputniks to use as propaganda tools was certainly a tribute to Soviet design prowess and industrial capacity but it was good that for Auto Sputnik the PCI turned to Italian rather than Soviet coach-builders.  There was at the time something in the soul of Italian designers which stopped them drawing an ugly line so the Auto Sputnik, despite its utilitarian purpose, was a stylish piece of mid-century modernism, characterized by the mix of fuselage-like flanks, topped with a formed in sensuously shaped Perspex.  In a nice touch, a dog (various real or a stuffed toy) was also carried, a tribute to Laika, the “Soviet space dog” who was the first animal to orbit the planet when Sputnik 2 flew into low orbit on 3 November 1957.  The  Perspex windows on the model of Sputnik certainly weren’t on the original sphere and were installed just so the dog could be seen and even that was an attempt to manipulate voters through “associative cognition”, people trusting dogs in a way they don't trust politicians.  Unfortunately for Laika, the technology of the era precluded a return-flight and some hours into the mission, she died of hyperthermia.  The eye-catching design may be compared with what can be imagined had a Russian contractor been granted the commission.  What would have been delivered would have been heavy, robust (if not especially well-finished) and “done the job” but it would not have been stylish.  For that, it was best to get an Italian and in the 1960s, the UK industry would do exactly that, Michelotti among several doing good business there.

Flag of the Italian Communist Party (hammer & sickle in yellow on red background, left) and the highly regarded “Italian Hot Dogs” sold at Jimmy Buff's.

No color images of the Auto Sputnik seem to exist but one monochrome photograph has been colorized, the software confirming it was finished in red & yellow.  These were the colors of the PCI’s flag so the choice had nothing to do with the ketchup and mustard of the “Italian Hot Dog”, the invention of which is credited to Jimmy “Buff” Racioppi, founder of Jimmy Buff's in Newark, New Jersey where the first “Italian Hot Dog” was sold in 1932.

The text on the vehicle: "VOTA COMUNISTA", translates as “Vote Communist” and the 1958 election was unexpectedly difficult for the party because there had been schisms and defections after (1) the Red Army's crushing the 1956 Hungarian uprising (tellingly, the Kremlin made no attempt to augment their forces with troops from other Warsaw Pact signatories) and (2) comrade Nikita Khrushchev’s (1894–1971; Soviet leader 1953-1964) “secret” speech in February that year denouncing the excesses of comrade Stalin (1878-1953; Soviet leader 1924-1953).  Still, the party maintained its support, gaining 22.7% of the vote against the 22.6% received in 1953, the loss of three seats (from 143 to 140) the consequence of electoral redistributions and some changes in the allocation of seats between the various mechanisms.  With that, the PCI remained the country’s second-largest party in Italy although the Democrazia Cristiana (DC, the Christian Democrats) remained dominant and the communists still were excluded from government.  Essentially then, the 1958 election maintained the “status quo” but what had changed since the late 1940s was that agents of the US government (not all of whom were on the payroll of the CIA (Central Intelligence Agency)) no longer wandered cities and the countryside with the suitcases of US dollars thought (correctly) to be the most useful accessory when seeking to influence elections.  When Washington complains about the CCP (Chinese Communist Party) and others using this method or that to try to “influence” elections in the US, they know what they’re talking about; while the tactics of the influencers have changed, the strategy remains the same.

BMW's venture into the "hotdog look", the K1.

Between 1988–1993, BMW produced almost 7,000 K1s.  It was a modest volume and lifespan but the appearance and specification were quite a departure for the company which for sixty-odd years had built its reputation with air-cooled flat twins, packaged in designs which while functionally efficient offered few concessions to fashion.  That began to change in 1973 when the R90S appeared with a small bikini fairing in the style then favored by the “café racer” set but the rest of the machine remained in the sober Teutonic tradition, finished in a conservative silver (a more exuberant “Daytona Orange” would later be offered).  The fairings grew in size in subsequent models but never before the K1 did the factory produce anything so enveloping as was first seen at the 1988 Cologne Show, the effect heighted by the bold graphics and the choice of color schemes being blue & yellow or a hotdog-like red & yellow.  Inevitably, the latter's eye-catching combo picked up the nickname Ketchup und Senf (Ketchup and Mustard) but on BMW’s color chart they were listed as Marakeschrot (Marrakesh Red, code 222) and Ginstergelb (Broom Yellow, code 230).  The “broom” referenced is the shrub plant (related and visually similar to gorse) with distinctive, bright yellow flowers, not the device used for sweeping.  The look attracted almost as much comment as the mechanical specification which used an in-line four cylinder, 987 cm³ (60 cubic inch) liquid-cooled engine, mounted in an unusual longitudinal arrangement with the crankshaft to the right, something which delivered a low centre of gravity and contributed to the drag coefficient (CD) of .34 (with rider prone).

The original alternative to the hotdog, in blue & yellow, restrained by comparison.

The engineering was innovative and the K1 garnered many awards but after some initial enthusiasm sales waned and in 1991 the color scheme was not so much toned-down as re-toned, a more Germanic look (black metallic with silver wheels) offered which was less distinctive but also less controversial.  That solved one aesthetic challenge but others were more fundamental, the thing too big and heavy to be a “sports bike” in the accepted sense and all that fibreglass meant it could get very hot for both components and rider, a problem the factory, with some improvised engineering, ameliorated but never wholly solved.  What couldn’t be fixed was the lack of power, BMW at the time committed to the voluntary 100 HP (75 kW) limit for motorcycles sold in Germany and while the industry leading aerodynamics made the machine a creditable high-speed cruiser, as a “super-bike” in the manner of the Japanese and Italian machines, it simply wasn’t competitive; fifty years on, at least on two wheels, power dynamics within the Axis had shifted south and east.

Chart of the standard semaphore alphabet (top left), a pair of semaphore flags (bottom left) and Lindsay Lohan practicing her semaphore signaling (just in case the need arises and this is the letter “U”), 32^nd birthday party, Mykonos, Greece, July, 2018 (right).

Semaphore flags are not always red and yellow, but the colors are close to a universal standard, especially in naval and international signalling.  There was no intrinsic meaning denoted by the use of red 7 yellow, the hues chosen for their contrast and visual clarity, something important in maritime environments or other outdoor locations when light could often be less than ideal although importantly, the contrast was sustained even in bright sunshine.  Because semaphore often was used for ship-to-to ship signalling, the colors had to be not only easily distinguishable at a distance but not be subject to “melting” or “blending”, a critical factor when used on moving vessels in often pitching conditions, the operator’s moving arms adding to the difficulties.  In naval and maritime semaphore systems, the ICS (International Code of Signals) standardized full-solid red and yellow for the flags but variants do exist (red, white, blue & black seem popular) and these can be created for specific conditions, for a particular cultural context or even as promotional items.

L-I-N-D-S-A-Y-space-L-O-H-A-N spelled-out in ICS (International Code of Signals) semaphore.  One cannot predict when this knowledge will come in handy.

Green & yellow alternatives: Saint Patrick's Day hot dog (left) and vegan hotdog (right). 

Although the ketchup and mustard combination is most associated with the hot dog, not all hot dogs are in a theme of red & yellow, the most common alternative formations being green & yellow.  Some of these are seasonal and created for the cultural & religious holiday celebrated as Lá Fhéile Pádraig (literally “the Day of the Festival of Patrick” and often described as the “Feast of Saint Patrick”) which marks the death of Saint Patrick (circa 385–circa 461), the foremost patron saint of Ireland and missionary who converted the Island from paganism to Christianity.  Others are usually vegetarian or vegan hot dogs and green components, while not essential, often are added as a form of virtue-signaling. 

1981 Chevrolet Corvette: In 1981, the L81 version of the 350 cubic inch (5.7 litre) small block V8 was the sole available powerplant, rated at 190 HP (horsepower) in all 50 states. 

The 2016 Maserati GranTurismo was certainly distinctive but strange color-combos are sometimes seen although in recent decades, factories have restricted not only the ranges offered but also the way they can be combined.  The 1981 Chevrolet Corvette (above) definitely didn’t leave the assembly line in yellow & green; that season, yellow (code 52) was available but there was no green on the color chart and while two-tone paint was a US$399.00 option, the only choices were Silver/Dark Blue (code 33/38); Silver/Charcoal (code 33/39); Beige/Dark Bronze (code 50/74) & Autumn Red/Dark Claret (code 80/98).  After taking in the effect of the yellow/green combo, the camel leather trim (code 64C/642) seems anti-climatic.

2025 John Deere 9900 Self-Propelled Forage Harvester: 956 HP.

Modern harvesters are machines of extraordinary efficiency, one able in an hour to reap more than what would once have taken a large team of workers more than a day.  Mechanized harvesters were an early example of the way technology displaces labor at scale and because historically women were always a significant part of the harvesting workforce, they were at least as affected as men.  The development meant one machine operator and his (and they were almost exclusively men) machine could replace even dozens of workers, something which profoundly changed rural economies, the participation of the workforce engaged in agriculture and triggered the re-distribution of the population to urban settlements.  Artificial intelligence (AI) is the latest innovation in technology applied to agriculture as just a one operator + machine combo replaced dozens of workers, multiple machines now go about harvesting with an AI bot handling the control and a dozen or more of these machines can be under the supervision of a single individual sitting somewhere on the planet, not so much controlling the things and monitoring for errors and problems.  Removing the on-site human involvement means it becomes possible to harvest (or otherwise work the fields) 24/7/365 without concerns about intrusions like light, the weather or toilet breaks.  Of course people remain involved to do tasks such as repairs, refueling and such but AI taking over many of these roles may be only a matter of time.

1936 John Deere Model B Row Crop Tractor (“Unstyled”).

The concept known to motorcyclists as the “naked” (a bike without fairings so the engine, frame and exhaust system are exposed) existed also in agricultural machinery, all of which presumably began in a “naked” form with protective housings added later.  As such equipment became big business in commerce, decorative embellishments would have been the last appendages to appear.  Until the 1939 model-cycle, John Deere’s (JD) row crop tractors were “naked” in execution with the steering post, radiator and most of the engine exposed, the wheels often with spokes running from hub to rim.  However, in 1938, JD hired the industrial designer Henry Dreyfuss (1904-1972) and he created the shapes of the sheet metal which was added to cover many of the exposed areas, including the radiator, the new grill unmistakably from the art deco era and perhaps influenced by the memorable “coffin-nosed” Cords (810-812, 1936-1937).  Mr Dreyfuss’s distinctive radiator cowling was for generations a signature element of many of JD’s Tractors.

1956 John Deere Model 60 Row Crop Tractor (“Styled”).

At the time, such ventures were thought “styling” rather than “designing” so the new JD ranges came to be dubbed the “Styled” and the predecessors retrospective this became the “Unstyled” and also a marker of the new was the use of solid steel wheels to replace the spoke units.  Although heavier and using more steel, the solid wheels were cheaper to produce because they eliminated the use of much labor.  JD’s switch to “Styled” versions was phased in over several years with the models “D” & “G” being the last to appear in the original “naked” configuration.  JD and Mr Dreyfuss put effort and capital into the “Styled” project and as the company’s product line for decades indicated, they were well-pleased with the result and no doubt would not have predicted that early in the twenty-first century, with vintage tractors a collectable item (and definitely there are identifiable cults among the calling), there would be those who would take a 1942  “Styled” JD and lovingly transform it into an “Unstyled”.

Western Electric's original Trimline was available in 36 finishes (33 shades plus faux teak or walnut and the obviously daring “Transparent”) including JD’s signature green & yellow.  According to AT&T, the most popular colors for the original 210 Trimline phones were beige (home market) and black (corporations) but they were available also in Mustard (left) and Ketchup Red.  Now of course produced in the Far East, the style made a comback as a retro-item (centre) in a wide range of designer colors and is even sold in a hotdogesquecombo (right).

Although his name remains well-known in the field, Henry Dreyfuss is somewhat neglected in the public imagination although his breadth was remarkable, encompassing both industrial and consumer products ranging from vacuum cleaners, typewriters and alarm clocks to heavy locomotives, tractors and office buildings.  His most enduring contribution to daily American life was his involvement in the design of telephone handsets, his models for Western Electric serving as standard household and office fixtures between the 1940s and 1990s while the wall-mountable rotary-dial Trimline (1965) and twelve-digit touch-phone (1968) to this day retail a niche in the telco ecosystem.

Cheerleaders of the Oregon Ducks, the college football team of the University of Oregon.

Maybe the Corvette's repaint was ordered by a fan of John Deere’s highly regarded farm equipment because JD’s agricultural products are always finished in a two-tone yellow/green (their construction equipment being black & yellow).  For the 1981 Corvette, a single engine was offered in all 50 states, a 350 cubic inch (5.7 litre) small-block V8 designated L81 which was rated at the same 190 HP (142 kW) as the previous season’s base L48; no high-output version was now available but the L81 could be had with either a manual or automatic transmission (it would prove to be the last C3 Corvette offered with a manual).  Glumly though that drive-train might have been viewed by some who remembered the tyre-smoking machines of a decade-odd earlier, it would have pleased buyers in California because in 1980 their Corvettes received only the 305 cubic inch (5.0 litre) V8 found often in pick-up trucks, station wagons and other utilitarian devices; to them the L81 was an improvement and one which seemed to deliver more than the nominal 10 HP gain would have suggested.  The L81’s 190 HP certainly wouldn’t impress those in the market for John Deere’s 9900 Self-Propelled Forage Harvester, powered by a 1465 cubic inch (24 litre) Liebherr V12, rated at 956 HP (713 kW), the machine available only in the corporate two-tone yellow & green.  Like Corvettes (which have tended to be quite good at their intended purpose and pretty bad at just about everything else), harvesters are specific purpose machines; one which is a model of efficiency at gathering one crop will be hopelessly inept with another and in that they differ from the human workforce which is more adaptable.  However, where there is some similarity in the plants, it can be possible for the one basic machine to be multi-purpose, the role changed by swapping the attachable device which does the actual picking or gathering.

1955 Studebaker Speedster (of the 2,215 Speedsters, a solid 763 were finished in the eye-catching combination of Hialeah Green & Sun Valley Yellow, left) and some ingredients for chef Jennifer Segal's (b 1974) succotash in cast iron skillet while in the throes of preparation (right).  Ms Segal’s succotash may be the finest in the world.  While striking, the Studebaker's color combination was one of the more restrained offered that season, pink & metallic purple also available.

Lest anyone think a green and yellow Corvette is just a uniquely 1980s lapse of taste, in previous decades, in fashion and on the highways, things were often more colourful than the impression left by so much of the monochrome and sepia prevalent in the photographic record until later in the twentieth century.  With roots in a family business which in the late eighteenth century began building horse-drawn wagons, following a near-bankruptcy during the Great Depression (the corporation saved by the financial skills of Lehman Brothers (1850-2008)), Studebaker emerged from World War II (1939-1945) in good financial shape and was the first US auto-maker to release a genuinely new range of post-war models, the style of which would remain influential for a decade.  Unfortunately, for a variety of reasons, the company’s next twenty years were troubled and by the mid-1960s were out of the car business, something which at the time surprised few, the only curiosity being it “…took an unconscionable time a-dying”.

1955 Studebaker Speedster: The shade of the quilted leather was listed as Congo Ivory (although collectors seem to refer “pineapple yellow”) and the diamond motif was the theme for most of the interior fitting including the engine-turned aluminium facia panel which housed what by far the US industry’s most functional (if not most imaginative) gauge cluster.

There were though in those final years a few memorable flourishes, one of which was the 1955 Speedster, produced for just one season as a flagship.  It was a blinged-up version of the President State hardtop coupe, part of a range which at the time was praised for its Italianesque lines and had it be able to be sold at a more competitive price, it may have survived to remain longer in the catalogue.  In 1955, all Studebaker’s passenger vehicles benefited from a lavish (even by Detroit’s mid-1950s standards) application of chrome and the Speedster’s front bumper is strikingly similar in shape to the “rubber bumper” added in 1974 to the MGB (1962-1980) as a quick and dirty solution to meet US front-impact regulations; it’s doubtful British Leyland’s stylists were influenced by the sight of the Speedster.

1979 Rolls-Royce Silver Wraith II in Champagne & Highland Green over color-coordinated leather with piping.

Such was the American fondness for the “John Deere vibe” that at least one buyer ordered a Rolls-Royce in the yellow-green combo (Champagne & Highland Green on the R-R color chart).  Re-using the name from the saloon (1946-1958) which was the first post-war Rolls-Royce (and the last of its six-cylinder cars), the Silver Wraith II was a LWB (long-wheelbase) version of the Silver Shadow (1965-1980), the company’s first car to abandon the traditional chassis and use a unitary body.  Introduced in 1977 as a companion of the revised Silver Shadow II, the “LWB Silver Shadow” concept was not new because the factory had since 1967 built such things, the model added to the general production schedule in 1969.  The additional 4 inches (100 mm) in length was allocated wholly to the rear compartment so the legroom was greater although if the optional divider was fitted this was sacrificed to the structure and the usable space was the same as a Silver Shadow.  Between the two LWB models, the production breakdown was: Silver Shadow LWB (2,772; 1967-1977) & Silver Wraith II (2,136; 1977-1980).

Covering all color bases: Lindsay Lohan in pantsuit in a gallimaufry of colors from Law Roach’s (b 1978) Akris’ fall 2022 ready-to-wear collection.

The ensemble included a wide-lapelled jacket, turtleneck and boot cut pants fabricated in a green, yellow, red & orange Drei Teile print in an irregular geometric pattern, the distinctive look paired with a similarly eclectic combination of accessories, chunky gold hoop earrings, a crossbody Anouk envelope handbag, and Giuseppe Zanotti platform heels.  A tough crew, it can be hard to predict which way critics will jump but the collective reaction to this outfit was positive.

Rolls-Royce had before re-named what was essentially an existing model, the Corniche (1971-1995) a re-branding of the two-door (saloon (coupé) & DHC (drophead coupé, the factory later joining the rest of the planet and naming the convertibles)) versions of the Sliver Shadow which were between 1965-1971 built by MPW (Mulliner Park Ward) (the count: 571 Rolls-Royce saloons & 506 convertibles and 98 Bentley saloons & 41 convertibles).  The Everflex (an expensive, heavy-duty synthetic fabric also used in the folding soft-tops of some convertibles) covering on the Silver Wraith II’s roof was an aesthetic choice (the vinyl roof inexplicably popular in the era) and not a way of disguising seams in the metal.  Unlike some coach-builders (and even some major manufacturers) inclined to "paper over the cracks" with vinyl, Rolls-Royce did things to a higher standard.  Although by the 1970s vinyl and other plastics had appeared in their cars, neiter word much appeared in their documents; instead Rolls-Royce "did" leather and Eberflex. 

For avatars only: A cheerleader uniform “inspired” by that of the Green Bay Packers, modeled by an “ideal” cheerleader with emblematic pig-tails, Second Life marketplace.  A demo version is available prior to purchase.

If offered for sale in the US, this particular Silver Wraith II might appeal to supporters of sporting teams which use the green-yellow combo for the players' kit.  That includes the Green Bay Packers, a professional American football team based in Green Bay, Wisconsin, which compete in the National Football League (NFL) as a member of the National Football Conference's (NFC) North division.  Established in 1919, the Packers are the NFL's third-oldest franchise and are unusual to the point of uniqueness in being the only non-profit, community-owned major league professional sports team based in the US, holding the record for the most wins in NFL history.  There is also the Oregon Ducks, the University of Oregon's college football team, which competes at National Collegiate Athletic Association's (NCAA) Division I level in the Football Bowl Sub-division (FBS) and is a member of the Big Ten Conference (B1G).  Unfortunately, the team is no longer known as the Webfoots, the Ducks moniker adopted in the mid-1960s.  The green & yellow of the Ducks has some prominence in the sportswear market because of a close association with Oregon-based manufacturer Nike.   

Joey Chestnut (b 1983) (left) and Miki Sudo (b 1986) (right) the reigning men's and women's world champions in hot dog eating.  The contest is conducted annually on 4 July, US Independence Day.

In July 2022, Mr Chestnut retained and Ms Sudo regained their titles as world champions in hot dog eating.  Mr Chestnut consumed 15 more than the runner-up so the victory was decisive although his total of 63 was short of his personal best (PB) of 76, set in 2021.  It’s his fifteenth title and he has now won all but one of the last sixteen.  Ms Sudo won her eighth championship, swallowing forty hot dogs (including the bun) in the requisite ten minutes, meaning she has now prevailed in eight of the last nine contests (in 2021 she was unable to defend her title, being with child and thus wisely concluding she should not that year compete).  Despite the apparent linguistic implications, such contests are not examples of what economists call "conspicuous consumption" but that there are hot dog eating champions brings delight to some and despair to others, the latter doubtless also disturbed there is on one menu a US$5000 hamburger.

GWR world record hot dogs, the California Capitol City Dawg by Capitol Dawg (left) and the Juuni Ban by Tokyo Dog (right).

According to GWR (Guinness World Records), the planet’s most expensive hot dog was the US$169 creation sold on 23 February 2014 by Tokyo Dog (USA) in Seattle, Washington in the US.  Dubbed the “Juuni Ban”, the “footlong” (ie 12 inch (300 mm)) concoction contained smoked cheese bratwurst, butter Teriyaki grilled onions, Maitake mushrooms, Wagyu beef, foie gras, shaved black truffles, caviar and Japanese mayonnaise, presented on a brioche bun.  There have been reports of chefs who have made even more expensive hot dogs but under the GWR’s rules, to qualify, at least one hot dog had to be purchased in a “legitimate business transaction” and on that day in 2014, Tokyo Dog sold a presumably lucrative six, the impressive elasticity in the demand curve perhaps encouraged by the announcement profits would be donated to the American Red Cross rather than this being a display of conspicuous consumption.  The Juuni Ban’s price topped the record held by the previous winner, the “California Capitol City Dawg” which, priced at US$145.49, was in 2012 sold by Capitol Dawg in Sacramento, California.  A more modest “8-incher” (200 mm), it included French whole-grain mustard, garlic & herb mayonnaise, sautéed shallots, mixed baby greens, applewood and cherry-smoked, uncured bacon, Swedish moose cheese, chopped tomato, sweetened dried cranberries, a basil olive oil/cranberry-pear-coconut balsamic vinaigrette and fresh ground pepper, served on a custom-made herb focaccia roll toasted in white truffle butter.

The potential breakdown.  However good the product, both would have been cost-prohibitive if supplied in a hot dog eating contest. 

However tasty, neither of these culinary delights would have been considered by the organizers of the annual hot dog eating contest because, in 2022, to feed the two winners alone could have cost more than US$17,000 even assuming the suppliers maintained their prices despite inflation and other pressures.  Of course, a “volume discount” would probably have been available (such as offered by Boeing to airlines and even Rolls-Royce has such a programme “by negotiation”) but it’s doubtful either Tokyo Dog or Capitol Dawg would have been able to reduce the unit cost to an acceptable level.  The competitors doubtlessly would have noticed some difference in taste but as a general principle, in the hot dog market, while there’s likely to be an obvious difference in the quality of a US$4 hot dog compared with one costing US$10, between a US$149 and US$169 item, it’s more about variations on the theme.

Insider's quick summary of the hot dog production process. 

Otto von Bismarck (1815-1989; chancellor of the German Empire 1871-1890) famously observed that people "shouldn't see how laws or sausages are made".  The processes (now effectively institutionalized) which produce legislation are now more disturbing even than in the iron chancellor's gut-wrenching times but sausage production has (generally) become more hygienic.