Loop

Loop (pronounced loop)

(1) A portion of a cord, ribbon, etc., folded or doubled upon itself so as to leave an opening between the parts; the opening so formed.

(2) Anything shaped more or less like a closed curve, as a line drawn on paper, a part of a letter or other symbol, a part of a path, or a line of motion.

(3) A curved piece or a ring of metal, wood, or the like, used for the insertion of something, as a handle, etc.

(4) In clinical slang, an intrauterine device (IUD), so named for the “loop” shape.

(5) In aeronautics, a maneuver executed by an airplane in such a manner that the airplane describes a closed curve in a vertical plane.

(6) In urban mass-transportation, a circular area at the end of a trolley line, railroad line etc, where cars turn around; (transport); a public transport (bus, rail, tram etc) route that starts and ends at the same point.

(7) In highway design, an arm of a cloverleaf where traffic may turn off or onto a main road or highway.

(8) In road design, a ring road or beltway.

(9) In physics, the part of a vibrating string, column of air or other medium, etc, between two adjacent nodes.

(10) In electricity, a closed electric or magnetic circuit.

(11) In computing, the reiteration of a set of instructions in a routine or program (which can be intentional or an error); a sequence of instructions repeated until or while a particular condition is satisfied.

(12) In biological science, a wire, usually of platinum, one end of which is curved to form a loop, used for transferring microorganisms from one medium to another.

(13) In biochemistry, a flexible region in a protein's secondary structure.

(14) A sandbar enclosing (or nearly enclosing) a body of water.

(15) In figure skating, a school figure in which a skater traces a large half circle, a small oval within its arc, and another large half circle to complete the figure while remaining on the same skating edge.

(16) As “The Loop”, the main business centre in the CBD of Chicago, Illinois.

(17) A small or narrow opening in a wall; a loophole (archaic).

(18) In metalworking, a hot bloom of pasty consistency, to be worked under a hammer or in rolls (the old alternative spelling was loup (mass of iron)).

(19) In graph theory, an edge that begins and ends on the same vertex.

(20) In topology, a path that starts and ends at the same point.

(21) In algebra, a quasi-group with an identity element.

(22) In North American use, a sports league (now rare).

(23) In dactylography (the study of fingerprints), one of the three primary shapes assumed by the ridges (arches, loops, and whorls).  (Dermatoglyphics is the broader scientific study of the patterns of ridges on the fingers, palms, toes, and soles).

(24) To form into a loop.

(25) To make a loop in.

(26) To enfold or encircle in or with something arranged in a loop.

(27) To fasten by forming into a loop, or by means of something formed into a loop (often followed by up).

(28) In ballistics, to cause a missile or projectile to trace a looping or loop-like trajectory while in flight.

(29) To fly an airplane in a loop or series of loops.

(30) In electronics, to connect conductors in the shape of a loop within a closed electric or magnetic circuit.

(31) In film, television etc production, to complete by recording dialogue, sound effects, etc onto an existing film track or soundtrack; an endless strip of tape or film allowing continuous repetition.

(32) In zoology, to move by forming loops (certain worms, caterpillars etc).

1350–1400: From the Middle English loupe & loup (loop of cloth; loophole; noose), from the earlier lowp-knot (loop-knot), of North Germanic origin, from the Old Norse hlaup (a run), used in the sense of “a running knot”, from hlaupa (to leap), ultimately from the Proto-Germanic hlaupaną (to leap, run) (and related to the Swedish löp-knut (loop-knot), the Danish løb-knude (a running knot) and the Danish løb (a course)..Etymologists are divided over whether loop has any connection with the Middle Irish & Old Irish lúb (bend, fold, loop) and perhaps akin to “leap”; nor is it clear if there was any relationship with the Middle Dutch lūpen (lie in wait, peep, peer).  The special use in metalworking dates from 1665-1675 and was etymologically unrelated; it was from the French loupe, a special use of loupe (wen, knob, gnarl), ultimately from a Germanic source.  The verb was derived from the noun.  Loop & looping are nouns & verbs, looper is a noun, looped is a verb & adjective and loopable & loopy are adjectives; the noun plural is loops.

Inner hippie: Lindsay Lohan likes the peace sign and made it her signature gesture but in an age when high definition photography makes possible, even at a distance, the precise capturing of the arches, loops, and whorls of fingerprints, it’s now a potential risk.  AI (artificial intelligence) engines are now reported as achieving a success rate in excess of 50% in generating fake fingerprints so accurately they can “fool” biometric scanners.

As an acronym, LOOP can mean (1) loss of offsite power, (2) Listed on Other Page (online marketplaces), (3) Law of One Price (finance; economic theory) and Long-Range Open Ocean Patrol (admiralty jargon).  In dactylography (the study of fingerprints), the three primary shapes assumed by the ridges (arches, loops, and whorls) were first formerly defined in 1880.  It was first used of magnetic recording tape or film in 1931 while in computer programming in the sense of “a sequence of instructions, executed repeatedly”, the first known reference dates from 1947.  The noun looper (plural loopers) can mean (1) someone who loops (in various contexts, (2) an instrument or tool, such as a bodkin, for forming a loop in yarn or cord etc, (3) A moth having a caterpillar which arches its body into a loop in order to bring the back part of the body forward as it walks due to having fewer prolegs (an appendage of the abdomen of some insect larvae), (4) a (no almost always electronic) tool for creating music loops, (5) a golf caddy and (6) in baseball, a synonym of blooper (a fly ball that is weakly hit just over the infielders).  The adjective loopy can describe (1) something in such a shape or (2) (in slang) someone thought crazy or deranged.  The latter meaning dates from as late as 1923 but a century earlier it had entered English in the sense of “crafty or deceitful) in the novels of Sir Walter Scott (1771–1832).

Lindsay Lohan in Loop magazine.

There are literally dozens of derived “loop” phrases and idiomatic forms, some of the better known being: “infinite loop” (also as endless loop) (in computer programming a series of instructions which repeats until interrupted), “feedback loop” (a self-reinforcing or self-weakening effect which was used in the language of the military, political science, psychology, physics and other fields before becoming popular in discussions of global warming, “close the loop” (in managerial jargon, to follow up; to tie up loose ends; to resolve), “in the loop” (being well-informed; up to date; having current knowledge; being part of the discussion; the companion antonym being “out of the loop”, “fruitloop” (someone thought crazy or deranged (Fruit Loops originally a brand of sugary breakfast cereal), “death loop” (in video gaming the situation in which a player is killed and then respawns in the exact same time and place, destined thus endlessly to be killed, usually in a gruesome way, “belt loop” (the fittings on trousers & skirts through which one’s belt passes), “Lebanese loop” (in slang the “skimming device” fitted to an automatic teller machine (ATM or “cash dispenser”) used by criminals to collect personal information (such as pin numbers), “loophole” (in figurative use an ambiguity or exception in a rule or law that can be exploited in order to avoid the usual consequences (and originally "a slit in a castle wall used for observation or mounting a weapon)) and “loop quantum gravity” (a mysterious theory which attempts to reconcile quantum mechanics and general relativity, according to which space can be regarded as an extremely fine fabric of finite loops).

In the loop: MECCA MAXIMA, Bondi Junction, Sydney, Australia.

MECCA Cosmetica is an Australian cosmetics house with a presence in Australia, New Zealand, the UK and the PRC (People’s Republic of China), its private label brands including Mecca Cosmetica, Mecca Max, Kit and Mecca-ssentials.  It runs a programme (a kind of hybrid of a loyalty & reward scheme) called “Beauty Loop”, organized into layers, the parameters of which are based on one’s annual spend; as one spends more, one ascends to a higher level and, the higher one’s level, the greater the rewards (ie an effective discount).  The MECCA Beauty Loop has four levels of recognition (1, 2, 3 & 4) and purchases made online or in-store contribute to one’s annual total.  MECCA labels the customer profile in the Beauty Loop layers progressively as (1) Beauty Discoverer, (2) Beauty Devotee (3) Beauty Aficionado and (4) Beauty Connoisseur, explaining the Beauty Loop mechanics thus:

Beauty Loop Level 1: Aus$300.00–Aus$599.99 spend per year: As a Beauty Discoverer, every day is a beauty adventure: exploring new products, new brands, new categories and experiencing them for the very first time.  Come with us on this beauty journey where we will share with you our love of beauty with four rewards each year, including Beauty Loop Boxes (a curation of special samples) and Beauty Loop Bonuses (extra beauty products we just need to share!).  Plus, a gift to celebrate your birthday, when you spend $300 AUD per year (12 months).

Beauty Loop Level 2: Aus$600.00–Aus$1,199.99 spend per year: As a Beauty Devotee, you are immersed in the world’s best in beauty. And just like us, you love to hear about the latest beauty trends, breakthroughs and products.  As a Level 2 member you will receive seven rewards each year, including Beauty Loop Boxes (a curation of special samples) and Beauty Loop Bonuses (extra beauty products we just need to share!).  Plus, a gift to celebrate your birthday, when you spend $600 AUD per year (12 months).

Beauty Loop Level 3: Aus$1,200.00–Aus$3,499.99 spend per year: As a Beauty Aficionado, you live and breathe all things beauty: you know all about the tried-and-trusted classics but also love to explore what’s fresh and new. We’ll bring you more of the world you love with eight rewards each year, including Beauty Loop Boxes (a curation of special samples) and Beauty Loop Bonuses (extra beauty products we just need to share). Plus, one complimentary makeup application, a gift to celebrate your birthday, pre-launch access to new and limited-edition products and events by invitation – and more! All this when you spend $1200 AUD per year (12 months).

Beauty Loop Level 4: Aus$3,500.000+ spend per year: As a Beauty Connoisseur, your passion for beauty is unmatched. You would go to the ends of the earth for beauty’s most coveted (as would we!). As our most beauty-obsessed members, you can expect our most exciting, luxurious rewards. You will receive nine rewards each year, including Beauty Loop Boxes (a curation of special samples) and Beauty Loop Bonuses (extra beauty products we just need to share). Plus, one complimentary makeup application, pre-launch access to new and limited-edition products, access to exclusive invitation-only events, and of course, a birthday gift from us to you with love. All this and more when you spend $3,500 AUD per year (12 months).

Although the Murdoch press in April 2025 published a long critique of the scheme (their "inside information" obtained on this occasion without having to resort to phone hacking), Beauty Loop remains popular, said now to enjoy a membership in excess of 4½ million Beauty Discoverers, Devotees, Aficionados & Connoisseurs (MECCA doesn’t publish a breakdown) but in 2023 there emerged on-line speculation there may be an exclusive, secret layer of the loop (presumably known as Level 5) for those who spend much more.  It all sounded quite Masonic and there was speculation at least some MECCA staff must know about the mysterious Level 5 but were not permitted to discuss it and, if asked, were instructed to deny the existence of such a thing.  What Level 5 Beauty Loop members would be called attracted speculation and the most popular suggestions were “Beauty Addict”, “Beauty Obsessive” & “Beauty Cultist”, the consensus being floor staff would be able to confirm the identity of Level 5 members by some unobvious and ambiguous flag in the MECCA database rather than something Masonic like a secret handshake.

Fueling the conspiratorial atmospherics, MECCA adopted the Pentagon's "neither confirm nor deny" policy (invoked usually when questioned about the existence of nuclear weapons in certain places) so the hunt for a MECCA "deep throat" began and in mid 2024 it was revealed one had been found (apparently called “Jillie” according to the Alex Hourigan and Sally McMullen, hosts of the podcast Two Broke Chicks)  What “Jillie” disclosed was the mystical “Level 5” really existed and it was an “exclusive, invitation-only” stratum atop the loop and it was called the “Magic Circle”.  While the exact metrics have never been confirmed by a reliable source, the implication was Magic Circle members received tailored gifts, exclusive access to events, and a deeper level of personalization from MECCA.  Quite how high one’s annual Mecca-spend need to be to enter (and presumably retain) one’s place in the Magic Circle isn’t known but the consensus among the MECCA congregation is it will be in excess of Aus$10,000.  The secret out, a MECCA representative did respond to media requests and issued a statement: “Through Magic Circle we provide personalised service and access to exclusive events and opportunities to a select group of our most passionate and loyal Level 4 customers.  Our Magic Circle customers are those who regularly shop with Mecca, engage with our team and are active members of our beauty-loving community.”  Now we know.

KGB identity card, issued in 1982 for British SIS defector Kim Philby (1912–1988).

In his sometimes reliable memoirs, the English Soviet spy Kim Philby (1912–1988 and one of the “Cambridge Five”) wrote “One does not look twice at an offer of enrolment in an elite force”, a comment which reveals a state of mind probably still prevalent among a certain class in the UK: that somewhere, close but not quite within reach, there exists an exclusive group in which resides the “real” power and influence.  Paradoxically, it was among those conventionally though part of “the establishment” that the longing to be part of this “inner ring” was strongest.  The English writer, literary scholar and Anglican lay theologian C. S. Lewis (1898–1963) in an essay published in 1944 noted the phenomenon and claimed: “Of all the passions, the passion for the inner ring is most skilful in making a man who is not yet a bad man do very bad things.”  Philby of course came to do very bad things  Whether MECCA cultists would, in their quest to be part of the Magic Circle, be prepared to resort to what the KGB’s double agents did can’t be predicted but Kim Philby certainly would have understood their obsession.

Curiously (and presumably coincidentally), the term “magic circle” was used of the mechanism by which a leader of the UK’s Conservative and Unionist (Tory) Party “emerged”, the system still in place as recently as 1963.  Tory Party leaders have been elected by a formal vote only since 1965 and even then, until 2001, it was only MPs who voted.  Prior to that, a leader was said to “emerge” from what was known as a “magic circle” and although never as mysterious as some suggested, it was an opaque process, conducted by party grandees.  The classic example was in 1957 when the choice was between Harold MacMillan (1894-1986; UK prime-minister 1957-1963) and Rab Butler (1902-1982).  To his office in the House of Lords, the lisping (fifth) Lord Salisbury (1983-1972) summoned those he thought good chaps (women at this point hadn’t yet become chaps) and asked “Hawold or Wab?”  Hawold prevailed.

The change in process in 1965 came about at the insistence of Sir Alec Douglas-Home (1903-1995 and the fourteenth Earl of Home before in 1963 disclaiming his peerage to become prime-minister (1963-1964)).  Since 1957, the country had changed and there was much criticism of the murky manner by which Sir Alec had become party leader with a clamour, even within the party, both to modernize and appear more transparently democratic.  From this point, unleashed were the forces which would in 1975 see Margaret Thatcher (1925-2013; UK prime-minister 1979-1990) elected leader but the first beneficiary of the wind of change was Edward "Ted" Heath (1916-2005; UK prime-minister 1970-1974), a grammar school boy who replaced the quondam fourteenth earl.  Notably, to appear more modern, Heath in 1965 didn't repair (as he had with MacMillan when he emerged in 1957), to the Turf Club for a celebratory meal of oysters, game pie and champagne which “…might have made people think a reactionary regime had been installed”.  

A beltless Lindsay Lohan’s daring display of naked belt loops; note the fetching hooking of the thumbs (right).  A belt will usually include a loop next to the buckle, used to keep the end of the belt in place.  This is called the "keeper".

It can be hard now to understand quite what a change Heath's accession in 1965 flagged; the Tory Party previously had leaders from the middle class but never the lower middle class.  The significance of what emerged in 1965 was less the new leader than a changed Tory Party in a changed country.  Whether a more democratic process than the magic circle means much of a change in the character of the figure chosen seems doubtful because whatever happens, the extent of the variation probably is still something like that once described by Georges Clemenceau (1841–1929; Prime Minister of France 1906-1909 & 1917-1920) as the difference between: "a politician who would murder their own mother and one prepared to murder only someone else's mother".  Nor has the change in process likely to have discouraged those anxious to make it to the top of the “greasy pole”.  When the office beckoned Lord Melbourne (1779-1848; UK prime-minister 1834 & 1835-1841), he was disinclined to accept, fearing it would be “…a damned bore” but his secretary persuaded him, saying “…no Greek or Roman ever held the office and if it lasts but three months it’ll still be worthwhile to have been Prime Minister of England”.  That thought remains to console Liz Truss (b 1975; UK prime-minister Sep-Oct 2022) who, despite it all, can still remember and be glad.

Solastalgia

Solastalgia (pronounced sol-las-jee-uh)

The pain or distress caused by the loss or lack or solace and the sense of desolation connected to the present state of one’s home and territory

2003: A coining by Professor Glenn Albrecht (b 1953), the construct built from the Latin sōlācium (solace, comfort) +‎ -algia (pain).  Sōlācium was from sōlor (to comfort, console, solace) + –ac- (a variant of –āx- (used to form adjectives expressing a tendency or inclination to the action of the root verb)) +‎ -ium, from the Latin -um (in this context used to indicate the setting where a given activity is carried out).  The –algia suffix was from the New Latin -algia, from the Ancient Greek -αλγία (-algía), from compounds ending in Ancient Greek ἄλγος (álgos) (pain) +‎ the Ancient Greek -ῐ́ᾱ (-ĭ́ā).  The most well-known was probably kephalalgíā (headache).  Solastalgia is a noun, Solastalgic is a noun and adjective and solastalgically is an adverb; the noun plural is solastalgias.

Elements what became the modern environmentalism can be found in writings from Antiquity and there are passages in Biblical Scripture which are quoted to support the notion Christ and God Himself were greenies.  However, as a political movement, it was very much a creation of the late twentieth century although Theodore Roosevelt (TR, 1858–1919; US president 1901-1909), despite his reputation as a big game hunter, made some notable contributions.  In what proved an active retirement, Roosevelt would often remark that more than the landmark anti-trust laws or his Nobel Peace Prize, the most enduring legacy of his presidency would be the federal legislation relating to the conservation and protection of the natural environment, both land and wildlife.  While he was in the White House, new national parks and forests were created, the total areas an impressive 360,000 square miles (930,000 km²), a reasonable achievement given the pressure vested interests exerted upon the Congress to prevent anything which would impinge upon “development”.

Portrait of Theodore Roosevelt (1903) by John Singer Sargent (1856–1925).

Roosevelt though was not typical and in most places the profits from industrialization & development proved more compelling than abstractions about the environment; even when the effects of climate change became obvious, it was clear only a crisis would rapidly create the conditions for change.  Events such as the London’s “Great Smog” of 1952 were so dramatic changes were made (culminating in the Clean Air Act (1956)) and the state of the air quality in San Francisco & Los Angeles was by the late 1950s so obviously deteriorating that California enacted anti-pollution laws even before there was much federal legislation, the state remaining in the vanguard to this day.  Those political phenomenon for a while encouraged the thought that even though decisive action to reduce carbon emissions was improbable while climate change (once referred to as “the greenhouse effect” and later “global warming”) seemed both remote and conceptual, once the “crisis events” began to affect those living in the rich countries of the global north (ie “the white folks”), the term would morph into “climate crisis” and resource allocation would shift to address the problem.  That theory remains sound but what was under-estimated was the threshold point for the word “crisis”.  Despite the increasing frequency and severity of wildfires, soaring temperatures, polar vortexes and floods, thus far the political system is still being adjusted on the basis of gradual change: the imperative remains managing rather than rectifying the problem.  Once, television-friendly events such as (1) melting glaciers creating landslides destroying entire villages which have for centuries sate in the Swiss Alps, (2) suburbs of mansions in the hills of Los Angeles being razed to the ground by wildfires, (3) previously unprecedented floods in Europe and Asia killing hundreds and (4) heat waves routinely becoming a feature of once temperate regions would have been thought “crisis triggers” but the political system has thus far absorbed them.

Silent Spring (First edition, 1962) by Rachel Carson.

The origins of the environment movement in its modem form are often traced to the publication in 1962 of Silent Spring by marine biologist Rachel Carson (1907–1964) although it took years for the controversy that book generated to coalesce into an embryonic “green” movement.  Silent Spring was a best-seller which (in an accessible form) introduced to the general public notions of the threat chemical pollution posed to ecology, the power of her argument being to identify the issue not as something restricted to a narrow section of agricultural concerns but as part of a systemic threat to the balance of nature and the very survival of human civilization.  There were many other influences (demographic, cultural, economic, educational etc) at this time and by the late 1960s, it was apparent concerns about pollution, over-population, pesticide use and such had created an identifiable shared language and public visibility although it was something too fragmented to be called a movement, the goals and advocated courses of action remaining disparate.  Structurally however, organizations were being formed and a convenient turning point suggesting critical mass had been achieved came in the US in April, 1970 when some 20 million participants received wide coverage in the media for Earth Day, a warning to the politicians that “the environment” might affect voting patterns.  It was in this era that the framework of US environmental legislation was built including the Clean Air Act (1970), Clean Water Act (1972) and Endangered Species Act (1973) was formed, all passed during the administration of Richard Nixon (1913-1994; US president 1969-1974) and under Nixon, in 1970, the EPA (Environmental Protection Agency) was created, an institution of which Theodore Roosevelt would have approved.

Earth Emotions: New Words for a New World (2019) by Professor Glenn Albrecht.

When working as a academic, Glenn Albrecht was granted conventional academic titles (such as Professor of Sustainability) but his work puts him in the category of “ecophilosopher”, a concept which would have been understood by the natural scientists of Antiquity; it’s now an increasingly populated field with a niche in popular publishing.  The eco- prefix was from the French éco-, from the Latin oeco-, from Ancient Greek οἶκος (oîkos) (house, household) and was for generations familiar in “economy” and its derivatives but is now most associated with ecology or the environment (in the ecological sense).  For better or worse, it has come to be applied to novel constructs including ecotourism (forms of “sustainable” tourism claimed to cause less environmental damage), ecofascism (literally “fascist politics with support for ecological concerns” but used usually (as a derogatory) to refer to uncompromising, aggressive or violent environmental activism, the most extreme form of which is ecoterrorism (a label used rather loosely, even of vegans who stage protests outside restaurants serving the products of the slaughter industry)) and ecofeminism (a socio-political movement combining feminism and environmentalism).

The ecophilosophers have produced many publications but Professor Albrecht has been unusual in that he has been prolific also in the coining of words, especially those which relate to or are consequent upon what he calls the “sumbiocentric” (taking into account the centrality of the process of symbiosis in all of our deliberations on human affairs”).  Such creations in emerging or expanding fields of study are of course not unusual.  In environmentalism, new terms and words have in recent decades appeared but there’s been a element of technological determinism to some.  Although the notion humanity lives on a “ship travelling through space” had been in use since at least the mid-nineteenth century, the metaphor had been nautical and it wasn’t until “spaceships” started to be launched the 1960s the term was updated to the now familiar “spaceship earth”.  Neologisms, even if used in context can be baffling but helpfully, Professor Albrecht published also a “glossary of psycho erratic terms” with pocket definitions explaining his lexicon of the “Earth’s emotions”.

Endemophilia: A “love of place”, specifically the “particular love of the locally and regionally distinctive in the people of a place.”  The mechanism for this is: “Once a person realizes that the landscape they have before them is not replicated in even a general way elsewhere in the country or on their continent or even in the world, there is ample room for a positive Earth emotion based on rarity and uniqueness.”  This is classified as a spectrum condition in that the more “a uniqueness is understood… the more it can be appreciated”.  Professor Albrecht was speaking of geology, florna & fauna but figuratively the concept can be applied to the built environment in urban areas and it doesn’t demand an interest in architecture to take pleasure from the form of (some) buildings.

Eutierria: A “feeling of total harmony with our place, and the naïve loss of ego (merging subject and ego) we often felt as children”.  Professor Albrecht cites the author Richard Louv (b 1949) who used the phrase “nature deficit disorder” in suggesting a word was needed to describe the state of harmony one could achieve if “connected to the Earth”.  Eutierria is a “positive feeling of oneness with the Earth and its life forces, where the boundaries between self and the rest of nature are obliterated, and a deep sense of peace and contentedness pervades consciousness”.

The HUCE (Harvard University Center for the Environment) in 2017 noted the phenomenon of mermosity, recording that some six months earlier New York Magazine had “published its most-read article ever, surpassing a photo spread of Lindsay Lohan.”  The topic the HUCE summarized as “Doom”, the apocalyptic visions of a world ravaged by climate change, the young especially afflicted by a crushing sense of dread.

Mermosity: “An anticipatory state of being worried about the possible passing of the familiar, and its replacement by that which does not sit comfortably in one’s sense of place.”  This is a word now with great currency because researchers have noted one aspect of the prominence in the media of (1) human-induced climate change and (2) the apparent inevitability of its adverse consequences has resulted in a pervading sense of doom among some, especially the young.  According to some psychologists, their young patients are exhibiting “mourning-like” behaviour, thinking the planet already in the throes of destruction and they exist merely as mourners at its protracted funeral.

Meteoranxiety: The “anxiety felt in the face of the threat of the frequency and severity of extreme weather events”.  This is an example of a feedback loop in that weather events (rain, storms, heatwaves etc) now tending by many to be attributed exclusively to human-induced climate change, thus exacerbating one’s mermosity.  In the literature of psychology, behavioral economics, neuroscience, philosophy, sociology & political science there are explanations (often replete with house jargon) explaining how “perception bias” & “cognitive bias” operate and interact but such things rarely are discussed on the TikTok news feeds which these days are so influential in shaping world views.

Solastalgia: “The pain or distress caused by the loss or lack or solace and the sense of desolation connected to the present state of one’s home and territory”.  This is the “lived experience of negative environmental change” and reflects the sense of loss of what once was (or one’s imagined construct of what once was), a phenomenon Professor Albrecht describes as “the homesickness you have when you are still at home”.  Although coined to be used in the context of climate change, it can be applied more widely and the feeling will be familiar to those who notice the lack of familiar landmarks in cities as urban redevelopment changes the architecture.  In those cases, the distress can be made more troubling still because even a building one may for years frequently have seen rapidly can fade from memory to the point where it can be hard to remember its appearance, even if it stood for decades.

Google ngram: Because of the way Google harvests data for their ngrams, they’re not literally a tracking of the use of a word in society but can be usefully indicative of certain trends, (although one is never quite sure which trend(s)), especially over decades.  As a record of actual aggregate use, ngrams are not wholly reliable because: (1) the sub-set of texts Google uses is slanted towards the scientific & academic and (2) the technical limitations imposed by the use of OCR (optical character recognition) when handling older texts of sometime dubious legibility (a process AI should improve).  Where numbers bounce around, this may reflect either: (1) peaks and troughs in use for some reason or (2) some quirk in the data harvested.  Being recent, the ngram for solastagia should be an untypically accurate indication of trends in use but it’s a quantitative and not qualitative measure: Although a word very much of the climate change era, it has been used in other contexts as, as a neologism, it appears also in many dictionaries and other on-line lists.

Sumbiocentric: “Taking into account the centrality of the process of symbiosis in all of our deliberations on human affairs”.  The special place environmentalism has assumed in the public consciousness means the sumbiocentric is positioned as something beyond just another construction of ethics and should be thought a kind of secular, moral theology.  Ominously, one apparent implication in this would appear to be the desirability (according to some the necessity) for some sort of internationally “co-ordinated” government, a concept with a wide vista and in various forms at times advocated by figures as diverse as the polemicist playwright George Bernard Shaw (GBS; 1856-1950) and Edward Teller (1908–2003), the so-called “father of the hydrogen bomb”.

Sumbiophilia: “The love of living together”.  This would apparently be the state of things in the symbiocene, a speculative era which would succeed the Anthropocene and be characterized by a harmonious and cooperative coexistence between humans and the rest of nature which presumably would be something of a new Jerusalem although shepherds, child care workers and others would be advised not to take literally the Biblical Scripture: “The wolf also shall dwell with the lamb, and the leopard shall lie down with the kid; and the calf and the young lion and the fatling together; and a little child shall lead them.” (Isaiah 11:6, King James Version (KJV, 1611)).  However, other than sensible precautions when around carnivorous predators, all would exist in a symbiosis (living together for mutual benefit) without the destructive practices of the anthropocene.  In the world of Green Party wine & cheese evenings, sumbiophilia probably seems the most natural thing in the world although the party leadership would be sufficiently realistic to understand not all would agree so, when it was made compulsory, “re-education camps” would be needed to “persuade” the recalcitrant.  As used by Professor Albrecht, sumbiophilia is an ideal but one obviously counter-historical because the development of the nation state (which took millennia and was (more or less) perfected in the nationalisms which have been the dominant political paradigm since the nineteenth century) suggests what people love is not us all “living together” but groups of us “keeping the others out”.  Not for nothing are idealists thought the most dangerous creatures on Earth.

Terrafuric: “The extreme anger unleashed within those who can clearly see the self-destructive tendencies in the current forms of industrial-technological society and feel they must protest and act to change its direction”.  This is another spectrum condition ranging from writing truculent letters to the New York Times, to members of Extinction Rebellion super-gluing themselves to the road to assassinating the “guilty parties”, a la Luigi Mangione (b 1998).

Terranascia (“Earth creating forces”) and terraphthora (“Earth destroying forces”) are companion terms which could be used by geologists, cosmologists and others but the significance in this context is that humans are now (and have long been) among the most ecologically destructive forces known.

Hannah Arendt and Martin Heidegger (2017) by Antonia Grunenberg (b 1944).  Hannah Arendt's (1906-1975) relationship with Martin Heidegger (1889–1976) began when she was a 19 year old student of philosophy and he her professor, married and aged 36.  Both, for different reasons, would more than once have experienced solastalgia.

Solastalgia began life in the milieu of the climate change wars but poets and others beyond the battleground have been drawn to the word, re-purposing it in abstract or figurative ways, comparing the process of literal environmental degradation with losses elsewhere.  The adaptations have included (1) Social & cultural change (loss of familiar traditions or communities), (2) Linguistic erosion (mourning the disappearance of words, dialects or the quirks in language with which one grew up, replaced often by new (and baffling) forms of slang), (3) One’s personal emotional framework (the loss of friends, partner or family members), (4) Aging (the realization of mounting decrepitude), (5) Digital displacement (a more recent phenomenon which covers a range including an inability to master new technology, grief when once enjoyed digital spaces become toxic, commercialized or abandoned and having to “upgrade” from familiar, functional software to newer versions which offer no advantages), (6) Artistic loss (one’s favourite forms of music, art or literature become unfashionable and neglected) and (7) Existential disconnection (not a new idea but now one an increasing number claim to suffer; a kind of philosophical estrangement in which one feels “the world” (in the sense the German philosopher Martin Heidegger (1889–1976) used the word) has become strange and unfamiliar).

Croissant

Croissant (pronounced krwah-sahn (French) or kruh-sahnt (barbarians))

A rich, buttery, often crescent-shaped, roll of leavened dough or puff paste.

1899:  From the French croissant (crescent), present participle of the verb croître (to increase, to grow), from the Middle French croistre, from the Old French creistre derived from the Classical Latin crēscēns & crēscentem, present active infinitive of crēscō (I augment), drawn from the Proto-Italic krēskō. The ultimate root was the primitive Indo-European ḱreh (to grow, become bigger).  Correct pronunciation here.  

The Austrian Pastry

Like some other cultural artefacts thought quintessentially French (French fries invented in Belgium; Nicolas Sarkozy (b 1955; French president 2007-2012) from here and there; the Citroën DS (1955-1975) styled by an Italian) the croissant came from elsewhere, its origins Austrian, the Viennese kipferl a crescent-shaped sweet made plain, with nuts or other fillings.  It varies from the French classic in being denser and less flaky, made with softer dough.  First noted in the thirteenth century at which time, it was thought a “sweet” it was another three-hundred years before it came to be regarded as a morning pastry.  Tastes changed as new techniques of baking evolved and around the turn of the seventeenth century, recipes began to appear in Le Pâtissier François using Pâte feuilletée (puff pastry), these being the first recognisably modern croissants.

Culinary histories include a number of (likely apocryphal) tales of why the croissant adopted a crescent shape.  One suggests it was baked first in Buda to celebrate the defeat of the Ummayyad (the Umayyad Caliphate (661–750) was the second of the four major caliphates created after the death of the prophet Muhammad (circa 570-632)) forces by the Franks in the Battle of Tours (732), the shape representing the Islamic crescent moon although more famous is the notion it was designed after the battle of 1683 when the Ottomans were turned back from the gates of Vienna.  A baker, said to have heard the Turks tunneling under the walls of the city as he lit his ovens to bake the morning bread, sounded an alarm, and the defending forces collapsed the tunnel, saving the city.   To celebrate, bread was baked in the shape of the crescent moon of the Turkish flag.

Portrait of Marie Antoinette (1755–1793; Queen of France 1774-1792) (1769), oil on canvas by Joseph Ducreux (1735-1802).

The official title of the portrait was Archduchess Maria Antonia of Austria and it was created as the era’s equivalent of a Tinder profile picture, the artist summoned in 1769 to Vienna to paint a pleasing rendering of the young lady the Hapsburg royal court planned to marry off to Louis, Dauphin of France (1754-1973) who would reign as Louis XVI (King of France 1774-1792)).  Tinder profile pictures can be misleading (some pounds and even more years sometimes vanishing) so the work must be considered in that context although she was barely fourteen when she sat so it may be true to the subject.  Ducreux’s portrait was the first glimpse the prince had of his intended bride and it must have been pleasing enough for him metaphorically to "swipe right" and the marriage lasted until the pair were executed with the blade of the guillotine.  As a reward, Ducreux was raised to the nobility as a seigneur de la baronnie (lord of the barony, the grade of of baron granted to roturiers (commoners)) and appointed premier peintre de la reine (First Painter to the Queen), outliving the royal couple.

A more romantic tale attributes the pastry to Marie Antoinette, who, as an Austrian, preferred the food of her homeland to that of the French court and, at state dinners, would sneak off to enjoy pastries and coffee.  There is no documentary evidence for her having re-christened the kipferl as the croissant but the story is she so missed what she knew as kipfel (German for crescent) that she commanded the royal baker to clone the treat.  More prosaic, but actually verified by historical evidence, is that August Zang (1807-1888), a retired Austrian artillery officer founded a Viennese Bakery in Paris in 1839 and most food historians agree he is the one most likely to have introduced the kipfel to France, a pastry that later inspired French bakers to create crescents of their own.  The first mention of the croissant in French is in French chemist Anselme Payen’s (1795-1871) Des Substances alimentaires (1853), published long after Marie-Antoinette’s time in court, the first known printed recipe, using the name, appearing in Swiss chef Joseph Favre’s (1849-1903) Dictionnaire universel de cuisine (1905) although even that was a more dense creation than the puffy thing known today.

Once were croissants: 1967 Mercedes-Benz 600 (with "jam rolls", left), 1969 Mercedes-Benz 600 (with "croissants" (better known as "rabbits ears"), centre) and 1990 Mercedes-Benz 560 SEL (with boring "headrests", right).

Mercedes-Benz introduced their Kopfstütze (literally “head support” although in the factory’s technical documents the design project was the Kopfstützensystem (head restraint system)) when the 600 (W100, 1963-1981) was displayed at the 1963 Frankfurt Motor Show, the early cars having only a rear-pair as standard equipment (there was an expectation many 600s would be chauffeur-driven) with the front units optional but the hand-built 600 could be ordered with one, two, three or four Kopfstützen (or even none although none seem to have be so-configred ordered).  In 1969 the design was updated and over three weeks the new type was phased in for the models then in production.  While a totally new design (one cognizant of the US safety regulations which had mandated them for the front seats of passenger vehicles) with a different internal structure and mounting assembly, the most distinctive aspect was the raised sides which some compared to the “pagoda” roof then in use on the W113 (230, 250 & 280 SL, 1963-1971) roadster but this was coincidental.  In the early press reports the shapes were described with culinary references, the previous versions said to resemble a Biskuitrolle mit Marmelade (jam filled sponge roll) while the new generation was more like a croissant.  In the English-speaking world, neither term caught on, the older style was called something like “older style” while the new came to be known as “rabbits ears” which was much more charming.  Uncharmed, the humorless types at the factory continued to call them teilt (split) or offener Rahmen (open-frame).  The “rabbits ears” were phased out in 1979 although the low volume 600 retained them (along with the archaic rear swing-axles!) until the last was built in 1981.  The design introduced in 1979 seems never to have been compared to any kind of food and it reverted to lateral symmetry although the structure was noticeably more vertiginous.

Petit-déjeuner à Paris: café; croissant; Gauloises.

In 2025, to enjoy this pleasure began to demand a little more planning after the French government banned the smoking of cigarettes in all outdoor areas where children can be present (US$130 on-the-spot fine).  Vaping was still allowed (!) so there was that and terrasses (the outdoor areas of coffee shops bars) were exempt.  It's good Jean-Paul Sartre (1905–1980) & Simone de Beauvoir (1908–1986) didn't live to see this day. 

Although the famous shape is much admired, for purists, the choice is always the un-curved croissant au beurre, (butter croissant), the more eye-catching crescents being usually the ordinaires, made with margarine.  The taste in the English-speaking world for things like ham-and-cheese croissants is regarded by the French as proof of Anglo-Saxon barbarism although they will tolerate a sparse drizzle of chocolate if it’s for children and food critics reluctantly concede the almond croissant (with a frangipane filling, topped with slivered almonds and a dusting of powdered sugar) is “…enjoyed by younger women”.  Generally though, the French stick to the classics, eschewing even butter, a croissant being best enjoyed unadorned and taken with a strong black coffee and while some will insist this should be accompanied with a Gitanes, that is optional.

The cube croissant, an Instagram favorite.

Although much focused upon, the shape of a croissant of course becomes less relevant when eaten when the experience becomes one of taste and texture.  For that reason the pastry used has long attracted those chefs for whom food offers architectural possibilities and while for more than a century one-offs have been created for competition and special event, in recent years the phenomenon of social media has been a design stimulant, Instagram, TikTok etc fuelling a culinary arms race and patisseries have built (sometimes short-lived) product lines in response to viral videos.  Fillings have of course been a feature but it’s the shapes which have been most eye-catching (and by extension click-catching which is the point for the content providers). There have been “croissants” in the shape of spheres, discs, pyramids, spirals, wedges and cubes, the last among the more amusing with chefs referencing objects and concepts such as dice, cubist art and, of course, the Rubik’s Cube.  Many have been just a moment while some have for a while trended.

Dominique Ansel's Cronut, stacked and sliced.

Some have endured for longer such as the Cronut (the portmanteau’s construct being cro(issant) + (dough)nut) and so serious was New York based French pastry chef Dominique Ansel (b 1978) that in 2013 he trademarked his creation.  In the familiar shape of a doughnut, the composition was described as “a croissant-like pastry with a filling of flavored cream and fried in grapeseed oil.”  Interviewed by Murdoch tabloid the New York Post, the chef revealed it took “two months of R&D (research & development)” before the Cronut was perfected and the effort was clearly worthwhile because after being released in his eponymous bakery in Manhattan’s SoHo neighbourhood, the city’s food bloggers (a numerous and competitive population) responded and within days photographs circulated of dozens waiting for opening time, a reaction which prompted the application to the US Patent and Trademark Office.  In the way of such things, around the planet “clones”, “tributes”, “knock-offs”, “imitations”, “rip-offs” (the descriptions as varied as the slight changes in the recipes introduced presumably to fend off a C&D (cease and desist letter)) soon appeared.  Predictably, some were called “Doughssants” (the Germanic eszett a nice touch) although others were less derivative.

New York Post, August 16 2022.

Monsieur Ansel in 2015 released Dominique Ansel: The Secret Recipes, a cookbook which included the Cronut recipe and the thing in its authentic form was clearly for the obsessives, the instructions noting making one or a batch was a three-day process.  In its review of the year, Time magazine nominated the Cronut as one of the “best inventions of 2013”, prompting one cultural commentator (another species which proliferates in New York City) to observe the decadence of the West had reached the point the breakdown of society was close.  There may have been something in the idea the new “Visigoths at the Gates of Rome” were actually pastry chefs because in the wake of the Cronut the city was soon flooded with all sorts of novel sugary treats, mostly elaborations of croissants, doughnuts and, it being NYC, bagels.  By 2022 the New York Post was prepared to proclaim: “Move over cronuts! NYC's hot new baked good is the Suprême”, the defenestrator from Noho’s Lafayette Grand Café and revealed to be a “unique circular croissant filled with pastry crème and topped with ganache and crushed up cookies.”  Again of the Instagram & TikTok age, queues were reported even though at a unit cost of US$8.50 it was two dollars more expensive than a Cronut, the price of which had increased fairly modestly since 2013 when it debuted at US$5.00.

All the recent variations on the croissant are built on the theme chefs have for centuries understood is the easy path to popularity: FSS; add fat, salt & sugar, the substances mankind has for millennia sought.  Once it took much effort (and often some risk) to find these things but now they’re conveniently packaged and widely available at prices which, although subject to political and economic forces, remain by historic standards very cheap.  Often, we don’t even need to seek out the packages because so much of the preparation and distribution of food has been outsourced to specialists, mostly industrial concerns but the artisans persist in niches.  That’s certainly true of the croissant, few making their own whether basic or embellished and one of the latest of the croissant crazes is FSS writ large: the crookie.

Miss Sina's crookie (without added topping or powered sugar).

A crookie is a croissant stuffed with chocolate chip cookie dough and its very existence will be thought particularly shameful by some Parisian purists because it was first sold in December 2023 by the Boulangerie Louvard, located on Rue de Châteaudun in Paris’s 9^th arrondissement which, in an Instragram post announced the arrival: “Our pure butter croissant, awarded the seventh best croissant in the Île-de-France region in 2022, is made every morning with a 24-hour fermented milk sourdough and layered with Charente butter.  For our cookie dough, we use one of the best and purest chocolates in the world, from @xoco.gourmet.”  Offered originally in a test batch to test the market, the boulangerie soon announced “The concept was well received, so we're keeping it.  Available every day in-store!”

Unlike a Cronut which (at least in its pure form) demands three days to make, the charm of the crookie is its elegant simplicity and Instagrammers quickly deconstructed and posted the instructions:

(1) With a serrated knife, cut open a croissant lengthwise, leaving a “hinge” at the back.

(2) Add 2-3 tablespoons of your chocolate chip cookie dough (from a packet or home-made).

(3) Close the two sections of croissant wholly encasing the dough.

(4) When the dough is almost cooked (time will vary according to oven and the volume of dough but it takes only a few minutes), remove from oven.

(5) Add more cookie dough to the top of croissant and return to the oven for final bake.

(6) When the outside is crispy and the centre gooey, remove from oven and top with a dusting of powdered sugar.

Some crookie critics don't recommend either adding the second lashing of dough or the powered sugar because they tend to "overwhelm" the croissant and limit the surface area, thereby denying the dish some of the essential crispiness.  

The croissant in fashion

Louis Vuitton Loop (part number M81098).  Created by Nicolas Ghesquière (b 1971) for the Cruise 2022 Collection, the Loop is described as a "half-moon baguette" and was inspired by the earlier Croissant bag, the original a less fussy design but the details in the new reflect modern consumer preference.

Rendered by Vovsoft as cartoon character: a brunette Lindsay Lohan in croissant T-shirt.

While a handbag lends itself well to the shape of a crescent, it does inherently limit the efficiency of space utilization but this aspect is often not a primary goal in the upper reaches of the market.  With garments however, although actually a common component because the shape makes all sorts of engineering possible such as the underwire of the bra or other constructions where any sort of cantilever effect is demanded, it’s usually just an element rather than a design motif.  As a playful touch, a distinctive crescent moon or croissant might appear on a T-shirt or scarf but it’s rare to see a whole garment pursue the theme although they have appeared on the catwalks where they attract the usual mix of admiration and derision.   

Sarah Jessica Parker (b 1965) in "croissant dress".

Sometimes though, such things escape the catwalk.  In 2022 the actor Sarah Jessica Parker appeared in Home Box Office's (HBO) And Just Like That, a spin-off (2021-2022) of the Sex and the City TV series (1998-2024), wearing an orange Valentino couture gown from the house’s spring/summer 2019 collection.  It recalled a large croissant, the piece chosen presumably because the scene was set in Paris although it must have been thought the viewers needed the verisimilitude laid on with a trowel because also prominent was a handbag in the shape of the Eifel Tower.  A gift to the meme-makers, admiration for the dress was restrained.