Chartreuse

Chartreuse (pronounced shahr-trooz or shahr-troos or shar-trœz (French))

(1) As a color range, varying from a clear yellowish-green to a strong greenish-yellow.

(2) Of the color chartreuse used, inter-alia, to describe the color now used for tennis balls when people can’t agree whether they’re a shade of yellow or green (officially they are "optic yellow").

(3) A aromatic liqueur produced in a number of varieties (mainly one green, one yellow), distilled by the Carthusian monks at Grenoble, France (and formerly at Tarragona, Spain) (initial capital).

(4) A kind of enamelled pottery.

(5) In cooking, a dish of French origin in which vegetables (and sometimes meat) are wrapped tightly in a decorative layer of salad or vegetable leaves and cooked in a mould (historically dome-shaped many are now used).  The original recipe used by the monastic order of Carthusians was exclusively vegetarian.

(6) A female given name (the use of English origin).

1865–1870: From the French, named after La Grande Chartreuse, the Carthusian monastery near Grenoble, where the liqueur is distilled (the massif de la Chartreuse (Carthusianus in the Medieval Latin) a mountain group in the French Prealps).  Charterhouse, one of the great English public schools (upon which the framework of the British establishment continues to be built) was founded in London in 1611, the name a folk etymology alteration of chartreux which was chosen because the school’s location was the site of a Carthusian monastery.  Chartreuse is a noun & adjective; the noun plural is chartreuses.

The Order of Carthusians was founded in 1084 and, in separate institutions, includes both monks and nuns, the name derived from the massif de la Chartreuse, a mountain group the French Prealps; the order’s first buildings were erected close to Chartreux, a village in Dauphiné, near Grenoble.  The Ordo Cartusiensis (the Order of Carthusians and styled usually as “the Carthusians” (“the Certosini” the collective)) is a Latin enclosed religious order of the Roman Catholic Church.  A “Latin Religious Order” describes a religious institution which follows the Latin Rite (sometimes referred to as “Roman Rite” or “Roman Ritual”), the liturgical tradition used predominantly used in the Western Church and notable distinct from the practices of the Eastern Catholic Churches (the Orthodox).  The Carthusians retain the Carthusian Rite, a unique liturgy.  An “Enclosed Religious Order” is a community of men or women (never the twain shall meet) who have taken religious vows (typically perfect poverty, chastity & obedience (ultimately to the pope)) and live a contemplative or monastic life.  As the term “enclosed” implies, the members live in secluded from the outside world, usually in a monastery or convent although it’s now rare to find institutions where the seclusion from society is absolute.  A “Latin enclosed religious order” is thus a combination of these criteria, a Roman Catholic religious order adhering to the Latin Rite and following a contemplative or monastic lifestyle within an enclosed setting.  There are between orders variations in how the vows are discharged but the essence is that members dedicate themselves to prayer, contemplation, and a life of asceticism, this thought a contribution to the spiritual life of the Church and it can have practical manifestations such as publications on matters which historically have not exclusively been thematically religious.

Chartreuse VEP Green (500 ml).  The VEP (Vieillissement Exceptionnellement Prolongé (exceptionally prolonged aging) releases are available in both yellow & green and are aged in oak casks.

Sometimes, the output is less in abstractions and more in stuff which benefits many including liqueurs, the Benedictines making Benedictine and the Carthusians, Chartreuse.  In one form or another, the Certosini monks have been distilling the liqueur since 1737 (although some experts insist, on arcane technical grounds, that it should be considered an “alcoholic cordial”).  Both Green Chartreuse and Yellow Chartreuse are made using a recipe of herbs, plants, and botanicals, the mix said to be “secret” and only ever revealed to two living monks at any time (a protocol later adopted by both the Coca-Cola Company and Kentucky Fried Chicken (KFC)).  The green Chartreuse is more intense, spicy and herbal and has a higher alcohol content than the yellow but both have a role, yellow more suited to a flambé while green is better to drink straight or in cocktails.  That said, because yellow is milder and sweeter, there are those who prefer it for all purposes, the honeyed sweetness the essence of the appeal.  There are also special mixes of (related often to aging) and in the past, others were available including a White Chartreuse.

Chartreuse ("optic yellow" according to the IFT) tennis balls were introduced because they worked better than white on color television but the players also expressed support for the change because they were easier to see when on or over a court's white lines: Model Jordan Carver (Ina-Maria Schnitzer (b 1986)) demonstrates the color contrast by bouncing (the optic yellow tennis balls).

The use of chartreuse as a color name dates from 1884 and was drawn from the apple-green hue of the finest of the liqueurs.  Because the best known versions of the drink have been both a yellow and green hue, the color chartreuse is understood as a spectrum and often described as a “greenish yellow” or “yellowish green”, the color a helpful compromise in disputes about how modern tennis balls should be described.  It’s actually a relatively recent argument because until the 1970s tennis balls were almost always white (although when playing on many surfaces they quickly discolored) but the (inexplicable to some) popularity of the sport on television changed that because when in the 1960s & 1970s the industry transitioned to broadcasting in color, it was soon apparent colored balls were more visible than white (or whatever they became).  At scale, the switch began in the early 1970s although the All England Club (really not approving of anything which has happened since 1914) held out, Wimbledon not adopting optic yellow balls until 1986.

ColorHex’s spectrum chart of colors close to #ccff00.

According to the ITF (International Tennis Federation), the shade is “optic yellow” although the online color decoder ColorHexa redirects “optic yellow” requests to #ccff00 which is described as “fluorescent yellow” or “electric lime” and its spectrum chart displays a spread from yellow to green in accord with the range usually understood as “chartreuse”.  For anyone wanting to describe chartreuse (or any yellowish-green color) with a word which has the virtues of (1) being hard to pronounce, (2) harder to spell and (3) likely to baffle most of one’s interlocutors, there’s “smaragdine” (pronounced smuh-rag-din), from the Latin smaragdinus, from smaragdus (emerald), from the Ancient Greek σμάραγδινος (smáragdinos), from σμάραγδος (smáragdos).

The chartreuse trend on the red carpet (left to right): Sofia Resing, Cannes Film Festival 2021; Ella Purnell, Critics Choice Awards 2022; Niecy Nash, Screen Actors Guild (SAG) Awards 2023; Jessica Chastain, Emmy Awards 2024.

Although in recent years it’s been the “nude” (or “naked” depending on what the writer wishes to imply) dress which has caught the eye and focused the mine, since the COVID-19 pandemic, critics have noted chartreuse, a long neglected (almost ignored) color has been trending on red carpets of which there are now many.  It’s unlikely this has anything to do with COVID-19 at the biological level but the bright, vibrant look may initially have been part of the general reaction to the gloom of lockdowns and the look just caught on.  It won’t last but while it’s here, it should be enjoyed.

Lindsay Lohan leaving the Whisky Mist nightclub, London, June 2014, security staff in hi-viz chartreuse (left), chartreuse mixed & matched in hi-viz gear (centre) and country & western (C&W) singer-songwriter Priscilla Block (b 1995) on the red carpet, Country Music Association (CMA) awards ceremony 2023 (right).

On specialized garments chartreuse has of course become familiar as the symbol of the onrush of occupational health & safety (OHS) regulations although on safety jackets and such it tends to be called “Hi-Viz (high-visibility) Yellow” which, along with “Hi-Viz Orange” was one of the first shades used.  The yellow was found so effective its use spread to applications such as emergency vehicles, mainly because it was found to work in darkness so much better than the traditional reds and oranges.  Others quickly followed and some institutions have formal rules about who wears which color, the distinction tied variously to role, location, place in the hierarchy etc.  The rules seem most enforced in the allocation of the colors used for safety helmets.  C&W singer-songwriter Priscilla Block added a post-modern touch by eschewing a gown in any hue, appearing on the red carpet wearing actual hi-viz gear over a chartreuse outfit, the ensemble complemented by the a traffic cone in hi-viz orange.  When interviewed, she indicated the novel choice was something she thought in keeping with the demographic of her audience who were quite likely to work in jobs requiring hi-viz gear.

Actually, although the stylists and fashionistas probably imagined they had spotted a new red carpet trend, the appearance of all that chartreuse swishing around would have been greeted with a yawn by the real trendsetters, the electricians, cablers and construction staff who have for decades been rocking the look.