Brat

Brat (pronounced brat)

(1) A child, especially one is ill-mannered, unruly, annoying, spoiled or impolite etc (usually used either playfully or in contempt or irritation, often in the phrase “spoiled brat”.

(2) As “military brat”, “army brat” etc, a child with one or more parent serving in the military; most associated with those moving between military bases on a short-duration basis; the derived form is “diplomatic brat” (child living with parents serving in overseas missions).

(3) In the BDSM (bondage/discipline, dominance/submission, sadism/masochism) community, a submissive partner who is disobedient and unruly (ie a role reversal: to act in a bratty manner as the submissive, the comparative being “more bratty”, the superlative “most bratty”).

(4) In mining, a thin bed of coal mixed with pyrites or carbonate of lime.

(5) A rough makeshift cloak or ragged garment (a now rare dialectal form).

(6) An apron fashioned from a coarse cloth, used to protect the clothing (a bib) (a now obsolete Scots dialect word).

(7) A turbot or flatfish.

(8) The young of an animal (obsolete).

(9) A clipping of bratwurst, from the German Bratwurst (a type of sausage) noted since 1904, from the Middle High German brātwurst, from the Old High German, the construct being Brāt (lean meat, finely shredded calf or swine meat) + wurst (sausage).

(10) As a 2024 neologism (technically a re-purposing), the qualities associated with a confident and assertive woman (along the lines of the earlier “bolshie woman” or “tough broad” but with a more overtly feminist flavor).

1500–1520: Thought to be a transferred use (as slang for “a beggar's child”) of the early Middle English brat (cloak of coarse cloth, rag), from the Old English bratt (cloak) of Celtic origin and related to the Old Irish brat (mantle, cloak; cloth used to cover the body).  The origin of the early Modern English slag use meaning “beggar's child” is uncertain.  It may have been an allusion, either to the contemporary use meaning “young of an animal” or to the shabby clothing such a child would have worn", the alternative theory being some link with the Scots bratchet (bitch, hound).  The early sense development (of children) may have included the fork of the notion of “an unplanned or unwanted baby” (as opposed to a “bastard” (in the technical rather than behavioral sense)) had by a married couple.  The “Hollywood Brat Pack” was a term from the mid-1980s referring to a grouping of certain actors and modeled on the 1950s “Rat Pack”.  The slang form “brattery” (a nursery for children) sounds TicTokish but actually dates from 1788 while the generalized idea of “spoiled and juvenile” became common in the 1930s.  The unrelated use of bratty (plural bratties) is from Raj-era Indian English where it describes a cake of dried cow dung, used for fuel.  Brat is a noun, verb & adjective, brattishness & brattiness are nouns, bratting & bratted are verbs, brattish & bratty are adjectives and brattily is an adverb; the noun plural is brats.

LBJ, the "Chicken Tax" and the Subaru BRAT

Subaru Brat, advertising in motion (US).

The Subaru BRAT was (depending on linguistic practice) (1) a coupé utility, (2) a compact pick-up or (3) a small four wheel drive (4WD) ute (utility).  The name was an acronym (Bi-drive Recreational All-terrain Transporter), the novel idea of “bi-drive” (4WD) being the notion of both axles being driven, something dictated by the need to form the acronym.  “Bi-Drive Recreational All-Terrain Transporter” certainly was more imaginative (if opportunistic) than other uses of BRAT as an acronym which have included: ”Behaviour Research And Therapy” (an academic journal), “Bananas, Rice, Applesauce and Toast” (historically a diet recommended for those with certain stomach disorders), “Brush Rapid Attack Truck” (a fire-fighting vehicle), “Basenji Rescue and Transport” (a dog rescue organization), “Behavioral Risk Assessment Tool” (used in HIV/AIDS monitoring), Beautiful, Rich and Talented (self-explanatory), the “Bureau de Recherche en Aménagement du Territoire” (the Belgium Office of Research in Land Management (in the French)), “Beyond Line-Of-Sight Reporting and Tracking” (a US Army protocol for managing targets not in visual range) and “Battle-Management Requirements Analysis Tool” (a widely used military check-list, later interpolated into a BMS (Battle Management System).

Ronald Reagan on his Santa Barbara ranch with Subaru BRAT.  Like many owners who used their BRATs as pick-up trucks, President Reagan had the jump seats removed.

Built on the platform of the Leone (1971-1994) and known in some markets also as the MV Pickup, Brumby & Shifter, the BRAT was variously available between 1978-1994 and was never sold in the JDM (Japanese domestic market) although many have been “reverse imported” from Australia and the US and the things now have a cult following in Tokyo.  The most famous BRAT owner was probably Ronald Reagan (1911-2004; US president 1981-1989) who kept a 1978 model on his Californian ranch until 1988, presenting something of a challenge for his Secret Service detail, many of whom didn’t know how to drive a stick-shift (manual transmission).  That though would have been less frightening than the experience of many taken for a drive by Lyndon Johnson (LBJ, 1908–1973; US president 1963-1969) in the Amphicar 770 (1961-1965) he kept at his Texas ranch.  LBJ suddenly would turn off the path, driving straight into the waters of the dam, having neglected to tell his passengers of the 770’s amphibious capabilities.

Of physics.  Those familiar Sir Isaac Newton's (1642–1727) First Law of Motion (known also as the Law of Inertia: "An object at rest will remain at rest, and an object in motion will continue in motion with the same speed and in the same direction unless acted upon by an unbalanced external force") can ponder the possibilities.

The Subaru BRAT is remembered also as a “Chicken Tax car”.  Tax regimes have a long history of influencing or dictating automotive design, the Japanese system of displacement-based taxation responsible for the entire market segment of “Kei cars” (a clipping of kei-jidōsha (軽自動車) (light automobile), the best known of which have been produced with 360, 600 & 660 cm3 (22, 37 & 40 cubic inch) engines in an astonishing range of configurations ranging from micro city cars to roadsters and 4WD dump trucks.  In Europe too, the post-war fiscal threshold resulted in a wealth of manufacturers (Mercedes-Benz, Jaguar, BMW, Ford, Maserati, Opel et al) offering several generations of 2.8 litre (171 cubic inch) sixes while the that imposed by the Italian government saw special runs of certain 2.0 litre (122 cubic inch) fours, sixes & even V8s.  The US government’s “Chicken Tax” (a part of the “Chicken War”) was different in that it was a 25% tariff imposed in 1963 by the Johnson administration on potato starch, dextrin, brandy and light trucks; it was a response to the impost of a similar tariffs by France and the FRG (Federal Republic of Germany, the old West Germany) on chicken meat imported from the US.

Subaru BRAT in use.

The post-war development in the US of large scale, intensive chicken farming had both vastly expanded production of the meat and radically reduced the unit cost of production which was good but because supply quickly exceeded the demand capacity of the domestic market, the surplus was exported, having the effect in Europe of transforming chicken from a high-priced delicacy to a staple consumer protein; by 1961, imported US chicken had taken some 50% of the European market.  This was at a time when international trade operated under the General Agreement on Tariffs and Trade (the GATT (1947)) and there was nothing like the codified dispute resolution mechanism which exists in the rules of the successor World Trade Organization (the WTO (1995)) and the farming lobbies in Germany, France and the Netherlands accused the US producers of “dumping” (ie selling at below the cost of production) with the French government objecting that the female hormones US farmers used to stimulate growth were a risk to public health, not only to those who ate the flesh but to all because nature of the substances was such that a residue enter the water supply.  The use of the female hormones in agriculture does remains a matter of concern, some researchers linking it to phenomena noted in the last six decades including the startling reduction in the human male's sperm count, the shrinking in size of the penises of alligators living in close proximity to urban human habitation and early-onset puberty in girls.

Subaru BRAT Advertising (US).

Eventually, the tariffs on potato starch, dextrin and brandy were lifted but the protection for the US truck producers remained, triggering a range of inventive “work-arounds” concocted between various engineering and legal offices, most of which involved turning two-seater trucks & vans into vehicles which technically could quality as four-seaters, a configuration which lasted sometimes only until the things reached a warehouse where the fittings could be removed, something which would cost the Ford Motor Company (one of the corporations the tax had been imposed to protect) over US$1 billion in penalties, their tactics in importing the Transit Connect light truck from Turkey (now the Republic of Türkiye) just too blatant.  In New Zealand, in the mid 1970s, the government found the “work-arounds” working the other way.  There, changes had been implemented to make the purchase of two seater light vans more attractive for businesses so almost instantly, up sprang a cottage industry of assembling four-door station wagons with no rear seat which, upon sale, returned to the workshop to have a seat fitted.  Modern capitalism has always been imaginative.

Subaru "Passing Lamp" on Leone 1600 GL station wagon (optional on BRATs, 1980-1982).

In Fuji Heavy Industries’ (then Subaru’s parent corporation) Ebisu boardroom, the challenge of what probably was described as the “Chicken Tax Incident” was met by adding to the BRAT two (the frame welded to the cargo bed) plastic, rear-facing jump seats, thereby qualifying the vehicle as a “passenger car” subject in the US only to a 2.5 and not a 25% import tax.  Such a “feature” probably seems strange in the regulatory environment of the 2020s but there was a time when there was more freedom in the air.  Subaru’s US operation decided the BRAT’s “outdoor bucket seats” made it an “open tourer” and slanted the advertising thus, the model enjoying much success although the additional seating wasn’t available for its final season in the US, the BRAT withdrawn after 1987.  Another nifty feature available on the BRAT between 1980-1982 was the “Passing Lamp” (renamed “Center Lamp” in 1982 although owners liked “Third Eye” or “Cyclops”), designed to suit those who had adopted the recommended European practice of flashing the headlights (on high beam) for a second prior to overtaking.  The BRAT was not all that powerful so passing opportunities were perhaps not frequent but the “passing lamp” was there to be used if ever an even slower car was encountered.  The retractable lamp was of course a complicated solution to a simple problem given most folk so inclined just flash the headlights but it was the sort of fitting with great appeal to men who admire intricacy for its own sake.

Brat: Charli XCX's Summer 2024 album

Charli XCX, BRIT Awards, O2 Arena,  London, February 2016; the "BRITs" are the British Phonographic Industry's annual popular music awards.

“Brat” has been chosen by the Collins English Dictionary as its 2024 Word of the Year (WotY), an acknowledgement of the popular acclaim which greeted the word’s re-purposing by English singer-songwriter Charli XCX (the stage-name of Charlotte Emma Aitchison (b 1992)) who used it as the title for her summer 2024 album.  The star herself revealed her stage name is pronounced chahr-lee ex-cee-ex; it has no connection with Roman numerals and XCX is anyway not a standard Roman number.  XC is “90” (C minus X (100-10)) and CX is “110” (C plus X (100 +10)) but XCX presumably could be used as a code for “100” should the need arise, on the model of something like the “May 35^th” reference Chinese Internet users used to use in an attempt to circumvent the CCP's (Chinese Communist Party) "Great Firewall of China" when speaking of the “Tiananmen Square Incident” of 4 June 1989.  In 2015, Ms XCX revealed “XCX” was an element of her MSN screen name (CharliXCX92) when young (it stood for “kiss Charli kiss”) and she used it on some of the early promotion material for her music.

Charli XCX with Brat album (vinyl pressing edition) packaging in "brat green".

According to Collins, the word “resonated with people globally”.  The dictionary had of course long had an entry for the word something in the vein of: “someone, especially a child, who behaves badly or annoys you”, but now it has added “characterized by a confident, independent, and hedonistic attitude”.  In popular culture, the use spiked in the wake of the album's released but it may be “brat” in this sense endures if the appeal is maintained, otherwise it will become unfashionable and fade from use, becoming a “stranded word”, trapped in the time of its historic origin.  So, either it enters the vernacular or by 2025 it will be regarded as “so 2024”.  The lexicographers at Collins seem optimistic about its future, saying in the WotY press release that “brat summer has established itself as an aesthetic and a way of life”.

Lindsay Lohan in Jil Sander (b 1943) "brat green" gown, Disney Legends Awards ceremony, Anaheim, Los Angeles, October 2024.  For anyone wanting to describe a yellowish-green color with a word which has the virtues of (1) being hard to pronounce, (2) harder to spell and (3) likely to baffle most of one’s interlocutors, there’s “smaragdine” (pronounced smuh-rag-din), from the Latin smaragdinus, from smaragdus (emerald), from the Ancient Greek σμάραγδινος (smáragdinos), from σμάραγδος (smáragdos).

The “kryptonite green” used for Brat’s album’s packaging seems also to have encouraged the use in fashion of various hues of “lurid green” (the particular shade used by Ms XCX already dubbed “brat green” although some which have appeared on the catwalks seem more of a chartreuse) and an online “brat generator” allowed users replicate the cover with their own choice of words.  The singer was quite helpful in fleshing out the parameters of the aesthetic, emphasizing it didn’t revolve around a goth-like “uniform” and nor was it gender-specific or socially restricted.  In an interview with the BBC, Ms XCX explained the brat thing was a spectrum condition extending from “luxury” to “trashy” and was a thing of attitude rather than accessories: “A pack of cigs, a Bic lighter, and a strappy white top with no bra.  That’s kind of all you need.”  Although gender-neutral, popular use does seem to put the re-purposed “brat” in the tradition of the earlier “bolshie woman” or “tough broad” but with a more overtly feminist flavor, best understood as “the qualities associated with a confident and assertive woman”.  In its semantic change, “brat” has joined some other historically negative words & phrases (“bitch”, “bogan”, the infamous “N-word” et al) which have been “reclaimed” by those at whom the slur was once aimed, a tactic which not only creates or reinforces group identity but also weaponizes what used to be an insult so it can be used to return fire.

Frango

Frango (pronounced fran-goh)

(1) A young chicken (rare in English and in Portuguese, literally “chicken”).

(2) Various chicken dishes (an un-adapted borrowing from the Portuguese).

(3) In football (soccer) (1) a goal resulting from a goalkeeper’s error and (2) the unfortunate goalkeeper.

(4) The trade name of a chocolate truffle, now sold in Macy's department stores. 

In English, “frango” is most used in the Portuguese sense of “chicken” (variously “a young chicken”, “chicken meat”, “chicken disk” etc) and was from the earlier Portuguese frângão of unknown origin.  In colloquial figurative use, a frango can be “a young boy” and presumably that’s an allusion to the use referring to “a young chicken”.  In football (soccer), it’s used (sometimes trans-nationally) of a goal resulting from an especially egregious mistake by the goalkeeper (often described in English by the more generalized “howler”.  In Brazil, where football teams are quasi-religious institutions, such a frango (also as frangueiro) is personalized to describe the goalkeeper who made the error and on-field blunders are not without lethal consequence in South America, the Colombian centre-back Andrés Escobar (1967–1994) murdered in the days after the 1994 FIFA World Cup, an event reported as a retribution for him having scored the own goal which contributed to Colombia's elimination from the tournament. Frango is a noun; the noun plural is frangos.

The Classical Latin verb frangō (to break, to shatter) (present infinitive frangere, perfect active frēgī, supine frāctum) which may have been from the primitive Indo-European bhreg- (to break) by not all etymologists agree because descendants have never been detected in Celtic or Germanic forks, thus the possibility it might be an organic Latin creation.  The synonyms were īnfringō, irrumpō, rumpō & violō.  As well as memorable art, architecture and learning, Ancient Rome was a world also of violence and conflict and there was much breaking of stuff, the us the figurative use of various forms of frangō to convey the idea of (1) to break, shatter (a promise, a treaty, someone's ideas (dreams, projects), someone's spirit), (2) to break up into pieces (a war from too many battles, a nation) and (3) to reduce, weaken (one's desires, a nation).

A frangō in the sense of the Classical Latin: Lindsay Lohan with broken left wrist (fractured in two places in an unfortunate fall at Milk Studios during New York Fashion Week) and 355 ml (12 fluid oz) can of Rehab energy drink, Los Angeles, September 2006.  The car is a 2006 Mercedes-Benz SL 65 AMG (R230; 2004-2011) which would later feature in the tabloids after a low-speed crash.  The R230 range (2001-2011) was unusual because of the quirk of the SL 550 (2006-2011), a designation used exclusively in the North American market, the RoW (rest of the world) cars retaining the SL 500 badge even though both used the 5.5 litre (333 cubic inch) V8 (M273).

The descendents from the Classical Latin frangō (to break, to shatter) included the Aromanian frãngu (to break, to destroy; to defeat), the Asturian frañer (to break; to smash) & francer (to smash), the English fract (to break; to violate (long obsolete)) & fracture ((1) an instance of breaking, a place where something has broken. (2) in medicine a break in a bone or cartilage and (3) in geology a fault or crack in a rock), the Friulian franzi (to break), the German Fraktur ((1) in medicine, a break in a bone & (2) a typeface) & Fraktion (2) in politics, a faction, a parliamentary grouping, (3) in chemistry, a fraction (in the sense of a component of a mixture), (4) a fraction (part of a whole) and (5) in the German-speaking populations of Switzerland, South Tyrol & Liechtenstein, a hamlet (adapted from the Italian frazione)), the Italian: frangere (1) to break (into pieces), (2) to press or crush (olives), (3) in figurative use and as a literary device, to transgress (a commandment, a convention of behavior etc), (4) in figurative use to weaken (someone's resistance, etc.) and (5) to break (of the sea) (archaic)), the Ladin franjer (to break into pieces), the Old Franco provençal fraindre (to break; significantly to damage), the Old & Middle French fraindre (significantly to damage), the Portuguese franzir (to frown (to form wrinkles in forehead)), the Romanian frânge (1) to break, smash, fracture & (2) in figurative use, to defeat) and frângere (breaking), the Old Spanish to break), and the Spanish frangir (to split; to divide).

Portuguese lasanha de frango (chicken lasagna).

In Portuguese restaurants, often heard is the phrase de vaca ou de frango? (beef or chicken?) and that’s because so many dishes offer the choice, much the same as in most of the world (though obviously not India).  In fast-food outlets, the standard verbal shorthand for “fried chicken” is “FF” which turns out to be one of the world’s most common two letter abbreviations, the reason being one “F” representing of English’s most unadapted linguistic exports.  One mystery for foreigners sampling Portuguese cuisine is: Why is chicken “frango” but chicken soup is “sopa de galinha?”  That’s because frango is used to mean “a young male chicken” while a galinha is an adult female.  Because galinha meat doesn’t possess the same tender quality as that of a frango, (the females bred and retained mostly for egg production), slaughtered galinhas traditionally were minced or shredded and used for dishes such as soups, thus: sopa de galinha (also as canja de galinha or the clipped caldo and in modern use, although rare, sopa de frango is not unknown).  That has changed as modern techniques of industrial farming have resulted in a vastly expanded supply of frango meat so, by volume, most sopa de galinha is now made using frangos (the birds killed young, typically between 3-4 months).  Frangos have white, drier, softer meat while that of the galinha is darker, less tender and juicer and the difference does attract chefs in who do sometimes offer a true sopa de galinha as a kind of “authentic peasant cuisine”.

There are also pintos (pintinhos in the diminutive) which are chicks only a few days old but these are no longer a part of mainstream Portuguese cuisine although galetos (chicks killed between at 3-4 weeks) are something of a delicacy, usually roasted.  The reproductive males (cocks or roosters in English use) are galos.  There is no tradition, anywhere in Europe, of eating the boiled, late-developing fertilized eggs (ie a bird in the early stages of development), a popular dish in the Philippines and one which seems to attract virulent disapprobation from many which culturally is interesting because often, the same critics happily will consume both the eggs and the birds yet express revulsion at even the sight of the intermediate stage.  Such attitudes are cultural constructs and may be anthropomorphic because there’s some resemblance to a human foetus.

Lindsay Lohan at Macy's and Teen People's Freaky Friday Mother/Daughter Fashion Show, Macy's Herald Square, New York City, August 2003.  It's hoped she had time for a Frango.

 Now sold in Macy’s Frangos are a chocolate truffle created in 1918 for sale in Frederick & Nelson department stores.  Although originally infused with mint, many variations ensued and they became popular when made available in the Marshall Field department stores which in 1929 acquired Frederick & Nelson although it’s probably their distribution by Macy's which remains best known.  Marshall Field's marketing sense was sound and they turned the Frango into something of a cult, producing them in large melting pots on the 13th floor of the flagship Marshall Field's store on State Street until 1999 when production was out-sourced to a third party manufacturer in Pennsylvania.  In the way of modern corporate life, the Frango has had many owners, a few changes in production method and packaging and some appearances in court cases over rights to the thing but it remains a fixture on Macy’s price lists, the trouble history reflected in the “Pacific Northwest version” being sold in Macy's Northwest locations in Washington, Idaho, Montana and Oregon while the “Seattle version” is available in Macy's Northwest establishments.  There are differences between the two and each has its champions but doubtless there are those who relish both.

A patent application (with a supporting trademark document) for the Frango was filed in 1918, the name a re-purposing of a frozen dessert sold in the up-market tea-room at Frederick & Nelson's department store in Seattle, Washington.  The surviving records suggest the “Seattle Frangos” were flavoured not with mint but with maple and orange but what remains uncertain is the origin of the name.  One theory is the construct was Fr(ederick’s) + (t)ango which is romantic but there are also reports employees were told, if asked, to respond it was from Fr(ederick) –an(d) Nelson Co(mpany) with the “c” switched to a “g” because the word “Franco” had a long established meaning.  Franco was a word-forming element meaning “French” or “the Franks”, from the Medieval Latin combining form Franci (the Franks), thus, by extension, “the French”.  Since the early eighteenth century it had been used when forming English phrases & compound words including “Franco-Spanish border” (national boundary between France & Spain), Francophile (characterized by excessive fondness of France and all things French (and thus its antonym Francophobe)) and Francophone (French speaking).

Hitler and Franco, photographed at their day-long meeting at Hendaye, on the Franco-Spanish border, 23 October 1940.  Within half a decade, Hitler would kill himself; still ruling Spain, Franco died peacefully in his bed, 35 years later.

Remarkably, the Frango truffles have been a part of two political controversies.  The first was a bit of a conspiracy theory, claiming the sweet treats were originally called “Franco Mints”, the name changed only after the outbreak of the Spanish Civil War (1936-1939) in which the (notionally right-wing and ultimately victorious) Nationalist forces were led by Generalissimo Francisco Franco (1892-1975; Caudillo of Spain 1939-1975) and the explanation was that Marshall Field wanted to avoid adverse publicity.  Some tellings of the tale claim the change was made only after the Generalissimo’s meeting with Adolf Hitler (1889-1945; Führer (leader) and German head of government 1933-1945 & head of state 1934-1945) at Hendaye (on the Franco-Spanish border) on 23 October 1940.  Their discussions concerned Spain's participation in the War against the British but it proved most unsatisfactory for the Germans, the Führer declaring as he left that he'd rather have "three of four teeth pulled out" than have to again spend a day meet with the Caudillo.  Unlike Hitler, Franco was a professional soldier, thought war a hateful business best avoided and, more significantly, had a shrewd understanding of the military potential of the British Empire and the implications for the war of the wealth and industrial might of the United States.  The British were fortunate Franco took the view he did because had he agreed to afford the Wehrmacht (the German armed forces) the requested cooperation to enable them to seize control of Gibraltar, the Royal Navy might have lost control of the Mediterranean, endangering the vital supplies of oil from the Middle East, complicating passage to the Indian Ocean and beyond and transforming the strategic position in the whole hemisphere.  However, in the archives is the patent application form for “Frangos” dated 1 June 1918 and there has never been any evidence to support the notion “Franco” was ever used for the chocolate truffles.

Macy's Dark Mint Frangos.

The other political stoush (a late nineteenth century Antipodean slang meaning a "fight or small-scale brawl) came in 1999 when, after seventy years, production of Frangos was shifted from the famous melting pots on the thirteenth floor of Marshall Field's flagship State Street store to Gertrude Hawk Chocolates in Dunmore, Pennsylvania, the decision taken by the accountants at the Dayton-Hudson Corporation which had assumed control in 1990.  The rationale of this was logical, demand for Frangos having grown far beyond the capacity of the relatively small space in State Street to meet demand but it upset many locals, the populist response led Richard Daley (b 1942; mayor (Democratic Party) of Chicago Illinois 1989-2011), the son of his namesake father (1902–1976; mayor (Democratic Party) of Chicago, Illinois 1955-1976) who in 1968 simultaneously achieved national infamy and national celebrity (one’s politics dictating how one felt) in his handling of the police response to the violence which beset the 1968 Democratic National Convention held that year in the city.  The campaign to have the Frangos made instead by a Chicago-based chocolate house was briefly a thing but was ignored by Dayton-Hudson and predictably, whatever the lingering nostalgia for the melting pots, the pragmatic Mid-Westerners adjusted to the new reality and with much the same with the same enthusiasm were soon buying the imports from Pennsylvania.

Macy's Frango Mint Trios.

Remarkably, there appears to be a “Frango spot market”.  Although the increasing capacity of AI (artificial intelligence) has made the mechanics of “dynamic pricing” (a price responding in real-time to movements in demand), as long ago as the Christmas season in 2014, CBS News ran what they called the “Macy's State Street Store Frango Mint Price Tracker”, finding the truffle’s price was subject to fluctuations as varied over the holiday period as movements in the cost of gas (petrol).  On the evening of Thanksgiving, “early bird” shoppers could buy a 1 lb one-pound box of Frango mint “Meltaways” for US$11.99, the price jumping by the second week in December to US$14.99 although that still represented quite a nominal discount from the RRP (recommended retail price) of US$24.00.  Within days, the same box was again listed at US$11.99 and a survey of advertising from the previous season confirmed that in the weeks immediately after Christmas, the price had fallen to US$9.99.  It may be time for the Chicago Mercantile Exchange (CME) to open a market for Frango Futures (the latest “FF”!).

Etiolate

Etiolate (pronounced ee-tee-uh-leyt)

(1) In botany, to cause a plant to whiten or grow pale by excluding light.

(2) To cause to become weakened or sickly; to remove vigor.

(3) To drain of color; to make pale and sickly-looking; to become pale or blanched.

(4) In literary theory (usually as “etiolated verse” or etiolated text”), to revise a text to remove fanciful or pretentious forms.

1791: The past participle of the seventeenth century French étioler (to blanch) and used to mean “to make pale, to remove a light source from plants during growth to induce them to form in a lighter hue”, presumed to be a derivative of a Norman French dialect form of with the appended -ate suffix.  The suffix -ate was a word-forming element used in forming nouns from Latin words ending in -ātus, -āta, & -ātum (such as estate, primate & senate).  Those that came to English via French often began with -at, but an -e was added in the fifteenth century or later to indicate the long vowel.  It can also mark adjectives formed from Latin perfect passive participle suffixes of first conjugation verbs -ātus, -āta, & -ātum (such as desolate, moderate & separate).  Again, often they were adopted in Middle English with an –at suffix, the -e appended after circa 1400; a doublet of –ee.  The idea in French may have been derived from the notion of “to make the color of straw” or even literally “to become like straw” and it was used in a branch of horticulture to “turn a plant white by growing it in darkness”, the attraction of white being the association with “delicacy; purity” and it was a commercial approach in market gardens to create “high priced vegetables” and was from étiolé, past participle of the seventeenth century étioler (to blanch), probably from the Norman dialect étule (a stalk) and the Old French esteule (straw, field of stubble) from the Latin stupla from stipula (straw; stubble).  Etiolate is a verb & adjective, etiolation is a noun, etiolative is a noun & adjective, etiolated is a verb & adjective, etiolating is a verb and etiolatively is an adverb; the noun plural is etiolations.

In literary theory, “to etiolate” a text is to remove or revise the “purple passages” (known just as alliteratively also as “purple prose”).  In literature, purple passages are those sections of a text which are overly elaborate, flowery, or extravagant in style, often prioritizing ornate or decorative language and the use of needlessly long words, the meaning of which is often obscure.  Such writing is thought a literary self-indulgence or a mere pretentious display of knowledge; grandiose execution at the expense of clarity, the usual critique being “style over substance”.  The phrase is almost certainly derived from the historic use of the once rare and expensive purple dye being restricted (actually by statute or edict in some places) to royalty and even when availability became wider, the association with luxury & wealth continued.  The idea has long been a tool of critics, Roman lyric poet Horace (Quintus Horatius Flaccus, 65-8 BC) in his Ars Poetica (The Art of Poetry, 19 BC) referring disapprovingly to the purpureus… pannus (a purple piece of cloth), the irrelevant insertion of a grandiloquent or melodramatic passage into a work.  Horace thought this disruptive at best and absurd at worst and “purple passages” continues to be used to describe writing which is needlessly ornate, florid and usually discordantly incongruous.  Used almost always pejoratively (although there do seem to be some admirers), comrade Stalin (1878-1953; Soviet leader 1924-1953) might have called such flourishes “formalism”.  Amusingly, in an example of how idiomatic use in English must baffle those learning the language, “purple patch”, also once applied to such tortured text, would come to be used to describes any particular good period or performance (in any context), the use always wholly positive.

Pencil sketch (circa 1845) of Anne Brontë (1820–1849) by her sister Charlotte (1816–1855).

What is a purple passage is a cultural construct and in literature fashions change, some works regarded still regarded as “literary classics” written in a style which if release now would be thought absurd or a parody.  That’s because such judgments tend now to be made on the basis of the manner in which people “actually talk” and although that is highly variable and influenced by social class and regional traditions, in the age of modern media there is probably a broad (if not at the margins wholly accurate) understanding of the range and it’s to this literature need to adhere.  So, consider what Anne Brontë has the Reverend Michael Millward say in The Tenant of Wildfell Hall (1848):

“But I have heard that, with some persons, temperance—that is, moderation—is almost impossible; and if abstinence be an evil (which some have doubted), no one will deny that excess is a greater. Some parents have entirely prohibited their children from tasting intoxicating liquors; but a parent’s authority cannot last for ever; children are naturally prone to hanker after forbidden things; and a child, in such a case, would be likely to have a strong curiosity to taste, and try the effect of what has been so lauded and enjoyed by others, so strictly forbidden to himself—which curiosity would generally be gratified on the first convenient opportunity; and the restraint once broken, serious consequences might ensue. I don’t pretend to be a judge of such matters, but it seems to me, that this plan of Mrs. Graham’s, as you describe it, Mrs. Markham, extraordinary as it may be, is not without its advantages; for here you see the child is delivered at once from temptation; he has no secret curiosity, no hankering desire; he is as well acquainted with the tempting liquors as he ever wishes to be; and is thoroughly disgusted with them, without having suffered from their effects.”

Once that text is etiolated, the parson is suggesting if one’s children are introduced to strong drink under parental supervision, they’ll be less likely to grow up as drunken philanders and sluts.  Did, in general discourse, even the most loquacious Church of England clergy of the 1840s talk in the way the author would have us believe or did novelists write in an elaborated, formalized style because that’s what their readers wanted?  It can’t be certain because there are only letters and no audio recordings; such transcripts as we have are from formal, set piece events like public addresses or debates in parliament which are hardly representative but on the basis of what was reported as the way “educated folk” spoke in court proceedings, it was with nothing like the prolixity of Ms Brontë’s reverend gentleman.  But that was the way fiction so often was written and the works of some who have contributed much to the canon must strike the modern reader as “artificially ornate” including John Milton (1608–1674), Nathaniel Hawthorne (1804–1864), Edgar Allan Poe (1809–1849), Herman Melville (1819–1891) and Thomas Hardy (1840–1928).  Write now as they did now and expect to be accused of writing purple passages.

Beans, etiolated (left) and not (right).

For most of human history, the purpose in agriculture was to cultivate plants for optimal growth and productivity but in the eighteenth century the technique of deliberate etiolation emerged as a niche industry with specific goals.  What the gardeners did was at certain point in a plant’s development to deprive it of light while continuing to supply water and fertilizer.  What this cause was for the foliage to lose its natural color and tend towards being white, manifested usually in a “straw-like” coloring although some outcomes truly were white.  Additionally, many plants would grow with long, weak & slender stems, the elongation thought elegant compared with the thick, robust structures of those which remained exposed to natural light.  In biological terms, what the plants were doing was devoting all available energy to grow longer in the search for light, that essential element of photosynthesis, the process with which plants convert the energy from light (historically sunlight) into the chemical energy (notably sugars) used by their metabolism.

Delightfully etiolated: A stunningly pale Lindsay Lohan leaving the Byron & Tracey salon, Beverly Hills, California, September 2011.

Although the technique was used of seedlings which were started indoors or in a sheltered spot, encouraging early growth before being transplanted outside in the spring, etiolated plants were valued most for their aesthetic appeal, the association of white with not only delicacy & purity but also wealth because the pale complexion of the rich was a symbol of a privileged existence not spent toiling in the fields under the harsh sun which so darkened the skin of peasants.  Thus, etiolated plants, with their long, slender stems were prized for their visual appeal in gardens and floral arrangements while small, leafed vegetables in an unusually pale hue were prized by the chefs of the rich because they were so useful in making food into “plate art” a thing then as now and that such produce invariably lacked taste was just a price to be paid for the effect.  Of course etiolation tended to weaken plants so it was only ever a niche product for a high-priced market segment but, in controlled conditions, it did prove a useful technique in selective breeding for specific traits and it’s believed some of the long-stemmed plants still cultivated today are varieties which date for the era.

Natural selection means plants do tend to grow towards the light but many like also to grow vertically, something Albert Speer (1905–1981; Nazi court architect 1934-1942; Nazi minister of armaments and war production 1942-1945) had plenty of time to observe while serving in Berlin’s Spandau prison the twenty year sentence he was lucky to have been handed by the IMT (International Military Tribunal) in the first Nuremberg Trial (1945-1946) for war crimes (Count three of the indictment) and crimes against humanity (Count 4).  In his clandestine prison diary (Spandauer Tagebücher (Spandau: The Secret Diaries) (1975)) he noted the mixed behaviour of the seeds he planted:

June 25, 1951: A month ago I planted peas, in groups of three, at depths of seven, fifteen, twenty-five, and forty centimeters, and watered them plentifully.  Today I undertake a cautious excavation. Even when the eye was down, the shoot turned in a sharp arc and grew vertically upward. None of the many shoots left the vertical by so much as a few degrees, not even those that germinated at a depth of forty centimeters.  Only one pea at a depth of twenty-five centimeters lost its sense of direction and grew into a confused snarl of thick threads.  In greenhouses, heating cables often keep the temperatures under the roots higher than on the surface.  So it cannot be the sun’s warmth.  A pine tree twenty meters tall growing by a shady cliff in the Black Forest does not grow toward the light, but vertically upward. Gravity, then?  It is particularly important for technology, which tries to achieve reactions similar to that of the pea, to investigate such guidance mechanisms.  New experiment.  I have dug a pit forty centimeters in depth.  At the bottom of it I lay out a row of alternating beans and peas. I close off the side toward the south with a pane of glass.  Then I fill in the pit with topsoil.  The arrangement is such that the surface of the soil is just as far from the seeds as the pane of glass.  Consequently warmth and light operate with equal intensity on both sides.  If growth is determined by one of these influences, the peas would have to grow toward the glass.  But I am still assuming that the plants have a tendency to oppose the pull of gravity.

August 22, 1951: Once again the peas have grown upward with amazing directional impulse, without reacting to the sunlight offered from the side.  Out of thirty peas, eleven have found the long way, forty centimeters, to the surface. Two peas gave up after they had grown twenty centimeters, and several others became impatient with this long distance for growing.  About eight centimeters under the surface of the soil they sent out side shoots with formed leaves.  But these peas, too, were disciplined enough to abandon these energy-consuming shoots after half a centimeter. What vital energy is displayed in these physical achievements, elaborating from a tiny round pea a tube one to one and a half millimeters in thickness and forty centimeters in length.  As I suspected, no such strong biological “instinct” can be ascribed to the beans. Out of six beans, only a single one tried to make its way to the surface, and it too gave up several centimeters before it reached its goal, while the others, obviously confused, sent shoots out in various directions from the seed.  What brings about such different behavior in such closely related plants?

Junk

Junk (pronounced juhngk)

(1) In historic nautical use, old cable or cordage used when untwisted for making gaskets, maps, swabs etc and (when picked apart), the oakum used for filling the seams of wooden ships.

(2) A fragment of any solid substance; a thick piece; a chunk (obsolete).

(3) Old, damaged or discarded material (metal, paper, rags et al).

(4) Anything regarded as worthless, meaningless, or contemptible; nonsense; gibberish.

(5) Anything judged cheap or trashy.

(6) In slang, the narcotic heroin (used casually of other injected drugs, the users thus “junkies”).

(7) In historic sailor’s slang, as saltjunk, the salted beef or pork used as rations on long voyages, the origin being the comparisons in taste and texture made with junk (frayed old rope).

(8) In slang, the external genitalia (especially of a male if used as a target in unarmed combat).

(9) In baseball slang, relatively slow, unorthodox pitches, deceptive to the batter in movement or pace (knuckleballs, forkballs et al).

(10) A sea-going sailing vessel with a traditional Chinese design and used primarily in Chinese waters, having square sails spread by battens, a high stern (poop deck) and (usually) a flat bottom.

(11) A sperm whale equivalent of the melon (cetacean)

(12) To cast aside as junk; discard as no longer of use; to scrap.

1350-1400: From the Middle English joynk & junke (old refuse from boats and ships), from the earlier nautical sense of “old rope or cable”, and the use of junk to describe “old rope and such” may have been influenced by the words “join, joint &, juncture”.  The Middle English junk, jonk, jounke, jonke & junck (a rush; basket made of rushes), from the Old French jonc or junc (rush, reed (also used figuratively to describe “something of little value”), from the Latin iuncus (rush, reed) was once often cited as a source but etymologists have concluded there’s “no evidence of connection”.  In nautical use, the extension from “old rope & cables” to “old refuse from boats, ships & ports” had occurred by the 1660s, travelling inland to “old or discarded articles of any kind” by the late nineteenth century, initially with the implication of reusability.(following the naval tradition with rope) as opposed to “scrap” which (except for metals) had an air of finality.  Saltjunk (salt beef or pork used on long voyages) was first recorded in 1762, the slang for heroin (later used loosely of other injected narcotics) dates from 1925, junk food (the term rather than the product” first appeared in the US in 1971, the culinary equivalent of junk art (from a decade earlier and used by conservative critics to decry some modern art).  Junk mail (unsolicited advertizing delivered to the letterbox was so described in 1954 and was later re-used for the electronic version (“junk email” thought just a letter too much and never caught on) while the term junk bond (a financial instrument (originally bonds) rated below “investment grade” due to a high risk of default by the issuer and thus offered at a high interest rate) emerged in 1979.  The verb, dating from 1803, also owed something the old nautical practice of “cutting up ropes for other purposes” in that it conveyed the idea of “to cut off in lumps”, the modern sense of “to throw away as trash, to scrap” appearing a century-odd later.  The synonyms can thus (depending on context) be rubbish, trash, rubble, debris, detritus, refuse, litter or clutter while (in the sense of (to throw away) they include bin, chuck, chuck away, chuck out, discard, dispose of, ditch, dump, scrap, throw away, throw out, toss or trash.  Junk is a noun & verb, junkie & junker are nouns, junky is a noun & adjective, junklike, junkier & junkiest are adjectives and junked & junking are verbs; the noun plural is junk or (of the sailing vessels) junks.

The use to describe the Chinese sailing vessels dates from 1545–1555 and was from the Portuguese junco, either from or influenced by the Dutch jonk, from the Arabic جُنْك (junk), from the thirteenth century Malay (Austronesian) jong (large boat, ship) or Javanese djong (a variant of djung), from the Old Javanese jong (seagoing ship), ultimately from either the Hokkien 船 (chûn) or the Teochew 船 (zung), from the Proto-Min -džion (ship, boat).  The use in Malay may have been influence by the dialectal Chinese (Xiamen) chûn (which may be compared with the Guangdong (Cantonese) dialect syùhn, and the (Mandarin) Chinese chuán).  In sixteenth century English use it was recorded as giunche & iunco.  Unrelated words include junket and the German Junker.  Junket was from the Middle English jonket (basket made of rushes; food, probably made of sour milk or cream; banquet, feast), from the Medieval Latin iuncta, possibly from the Latin iuncus (rush, reed) and thus possible a doublet of jonquil (a species of daffodil and a shade of yellow).  By the 1520s the meaning had shifted to “feast or banquet”, presumably because of the association with “picnic basket”, leading to the early nineteenth century notion of a “pleasure-trip” which later evolved by the 1880s to mean “a trip made ostensibly for business but which is really for leisure or entertainment”.  Junkets remain common (often well-disguised for expense-claim purposes) and in the gambling business, a junket is a gaming room for which the capacity and limits change daily, often rented out to private vendors who run tour groups through them and give a portion of the proceeds to the main casino.  The idea of a junket being “a delicacy” or “a basket” is long obsolete but remains a culinary niche, describing a dessert made of sweetened curds; it was originally a type of cream cheese, the name gained from it being originally prepared and served in a rush basket.  The English Junker was from the German Junker, from the Middle High German juncherre (young lord; not yet knighted nobleman).  As a term it became associated with Prussia militarism and was used to refer to the stereotypical “narrow-minded and anti-liberal, authoritarian attitudes associated with the “Junker class” (the sometimes impoverished) land-owners of “great Prussian estates”, the families which provided the so many of the officer class of the Prussian and later Imperial German Armies (thus “junkerdom”, “junkerish” & “junkerism” entering the language of political science).

Stocking up: Lindsay Lohan buying junk food, Los Angeles, October, 2008.

Junk is widely used in derived terms and idiomatic forms including “Jesus junk” (Christian-specific junk mail or other merchandize), “hunk of junk” (a term which adds no meaning but is a compelling rhyme (compared with “heap of junk”, “pile of junk” “load of junk”, all of which mean the same thing) and often heard in IT departments when discussing components more than a year old), “junkaholic” (either a hoarder of what others perceive as junk or an individual who consumes much junk food), “junkhead” (either a drug user or addict (ie a synonym of “junkie”) or in engineering, an always unusual (no close to extinct) design of internal combustion engine (ICE) in which the cylinder head is formed by a dummy piston mounted inside the top of the cylinder, “junk news” (a early 1980s critique of “journalism” consisting of sensationalized trivia (as opposed to the later “fake news” which was intended to mislead rather than being merely entertaining)), “Junk DNA” (in earlier use in genetics, “any portion of the DNA (deoxyribonucleic acid; the so-called “building blocks” or “framework of life”) sequence of a chromosome or a genome with no apparent function” (the term “non-functional DNA” now preferred because there’s now a greater understanding of what was one dismissed as “junk DNA”), “junk in the trunk” (having a big butt), “junk shop” (a shop selling second-hand goods, originally cheap but there are now some “junk shops” with some high-priced items), “ junk drawer” (the place designated for the storage of various miscellaneous, small, but (at least potentially) useful items (and apparently usually the third-drawer down in the kitchen); some residences even have a “junk room”), “junk science” (assertions or methods expressed in the language of science but either with no scientific legitimacy or with data interpreted in a misleading manner), “junk conference” (a nominally “academic” conference run for other purposes (holiday junkets, commercial promotion etc), “junk job” (used variously of employment thought boring, pointless, disrespectable or offering no obvious social benefit, “junkware” (in computing, (1) malicious or unwanted software or (2) software which is buggy or doesn’t work), “junkshot” (in oil drilling, a method to shut off a faulty blowout preventer (BOP) by injecting the BOP with material which will “choke off” the hole), “space junk” (the objects in orbit around the Earth that were created by human activity but which now serve no useful purpose and can be a hazard to satellites (known also as “space debris”), “junk hook” (in whaling, a hook designed for handling or extracting the unwanted material (junk) from the head of a whale) “junkman” (one who works in a “junk yard” (a place where scrapped items (typically cars) are sold for parts or metal recycling).

A little corner in the late Rudi Klein's junkyard, Los Angeles, California.

In the junkyard business, in some jurisdictions, there are cars with “salvage titles” and “junk titles”, both designations related to the condition of a vehicle but serving different purposes and reflecting distinct stages in a vehicle’s lifecycle and potential future.  A Salvage Title can be issued when a vehicle has been damaged or declared a total loss by an insurance company, typically because exceeds a certain percentage of the car's assessed value (75-90%, depending on local regulations).  Despite that, a with a salvage title may be repairable and returned to the road after undergoing proper repairs and inspections although the title usually significantly reduces the resale value and can be a factor in insurance companies limiting or denying subsequent coverage.  A Junk Title (also known as a “Certificate of Destruction”) can be issued for a vehicle that considered irreparable or not safe for use on public roads and thus suitable only for scrap or the salvaging of usable parts.  Once a junk title is issued, the vehicle cannot be registered or driven on public roads again, unlike a salvage title vehicle which can be repaired or restored.  Informally, the terms “junkyard” and “scrapyard” are used interchangeably and while there used to be many “car wreckers”, of late, environmentally respectable titles like “recycling centre” have come into vouge.

The Junkyard: The Rudi Klein Collection

Although well-known in the collector community for its large stocks of rusty and wrecked Porsches, Mercedes-Benz and other notable vehicles from the post-war years, the Californian “junkyard” belonging to Rudi Klein (1936-2001) attracted world-wide interest when details were published of the gems which had for decades been secreted in a large and secure shed on the site.  Mr Klein was a German butcher who in the late 1950s emigrated to the US to work at his trade but quickly discovered a more enjoyable and lucrative living could be had dealing in damaged or wrecked European cars, sometimes selling the whole vehicles and sometimes the parts (“parting out” in junkyard parlance).  His Porsche Foreign Auto business had operated for some time before he received a C&D (cease & desist) letter from the German manufacturer’s US attorneys, the result being the name change in 1967 to Porche (sic) Foreign Auto.

Three dusty Lamborghini P400 Miuras in a corner of Mr Klein's now famous shed.

Unlike many collectors, Mr Klein amassed his collection unobtrusively and, astonishingly to many, apparently with little interest in turning a profit on the rarest, despite some of them coming to be worth (at the time of his death), over a million US dollars.  In the way of such things, just what sat unseen in the big shed was the stuff of speculation and rumor, the mystery enhanced by tales of Mr Klein turning the junkyard’s dogs (“junkyard dog” itself an idiomatic use suggesting the particularly aggressive type of canine associated with such a role and applied figuratively also to people of similar temperament) on those who ventured too close to the locked doors although some trusted souls apparently were give a tour on the basis of maintaining the secret and it seems all respected the confidence.  After Mr Klein died in 2001, his two sons preserved the collection untouched but in October 2024, a series of rolling sales will be conducted by the auction house Sotheby’s.

Period photograph of the 1935 Mercedes-Benz 500 K Special Coupé (the “Caracciola Coupé” Roadster-Limousine).

Undoubtedly, the star of the show will be the 1935 Mercedes-Benz 500 K Special Coupé, built by Sindelfingen (the factory’s in-house coach-building house) for the three-time European Grand Prix Championship winner Rudolf Caracciola (1901-1959).  The leading driver of the Mercedes-Benz racing team, it was said of him by Alfred Neubauer (1891–1980; racing manager of the Mercedes-Benz competition department 1926-1955): “He never really learned to drive, he just felt it, the talent came to him instinctively”.  The one-off 500 K (W29, deconstructed as 5.0 litre (306 cubic inch) straight-eight with kompressor (supercharger)) was a “gift” (ie part of his “package” as a factory driver) and confusingly tagged (the build-sheet is included in the documentation) by Sindelfingen as a “Roadster-Limousine” which neither etymologically nor by coach-building conventions makes sense but was explained by the car being “built on the chassis of a 500 K Special Roadster with limousine-like fittings & appointments.”  As a basis, the sleek 500 K Special Roadster was illustrious enough, described in the post-war years as “the brightest glint of a golden age” so the lines and unique provenance of the “Caracciola Coupé” will attract much interest.

The “Caracciola Coupé” in Mr Klein's shed

It’s believed Caracciola used the car until the late 1930s when it is said to have passed into the hands of Count Galeazzo Ciano (1903–1944; Italian foreign minister 1936-1944), notable both for his entertaining (if not wholly reliable) diaries and having married the daughter of Benito Mussolini (1883-1945; Duce (leader) & prime-minister of Italy 1922-1943).  The marriage was certainly a good career move (the Italians would joke of the one they called “ducellio”: “the son-in-law also rises”) although things didn’t end well, Il Duce having him shot (at the insistence of Adolf Hitler (1889-1945; Führer (leader) and German head of government 1933-1945 & head of state 1934-1945), something which over the years must have drawn the envy of many a father-in-law (and the sentiment was expressed by Winston Churchill (1875-1965; UK prime-minister 1940-1945 & 1951-1955) who didn't always approve of his daughters' choices).  There seems to be no evidence of Count Ciano’s stewardship but even if not true, it’s certainly the sort of car he’d liked to have owned.  Things become murky after the outbreak of World War II (1939-1945) but in 1962 it was discovered in Ethiopia, covered in tarpaulins and hidden in a manure pile.  That may hint at a (probably unrelated) connection between count & car because in 1935, during the Second Italo-Ethiopian War (the last war of the era of European colonialism which even at the time seemed to many an embarrassing anachronism), Ciano had commanded the Regia Aeronautica's (Royal Air Force) 15th Bomber Flight (nicknamed La Disperata (the desperate ones)) in air-raids on primitive tribes during the Italian invasion, being awarded the Medaglia d'argento al valor militare (Silver Medal of Military Valor), prompting some to observe he deserved a gold medal for bravery in accepting a silver one, his time in the air having hardly exposed him to danger.

The “Caracciola Coupé”, "Best in Class" winner, Pebble Beach, Monterey County, California, 1978.

The coupé in 1963 then travelled to the US where it was subject to an 18 month restoration before being entered in the 1966 Pebble Beach Concours d’Elegance, finishing second in class, behind a Bugatti Royale (type 41), beginning a 13 year career as a fixture on the North American concours & classic car circuit becoming, a little ironically given its later 44-year hiatus, one of best-known Mercedes-Benz of the “supercharger era”.  Back on the manicured lawns of Pebble Beach in 1978, it went one better than a decade earlier, this time taking first in class and in 1979 it was purchased by Mr Klein who exhibited at a show at least once.  After that, it was left to languish in the big shed but it remained solid, mechanically original (apparently, in the restoration only the paint, chrome, upholstery and perishable parts were replaced) so as re-commissioning projects go, while unlikely to be “cheap”, it won’t be intimidating.  Sotheby’s haven’t published a price estimate but most are suggesting it should achieve between US$3-4 million.

Out in the California sun: The Mercedes-Benz 300 SL Roadster & aluminum Gullwing with the one-off Iso Griffo A3/L Spider prototype behind the roadster, sitting beneath a Facel Vega HK500.

At auction also among dozens will be a 1957 Mercedes-Benz 300 SL Roadster, a rare (one of 29) 1955, aluminum-bodied Mercedes-Benz 300 SL Gullwing (long thought lost), a trio of damaged Lamborghini P400 Miuras, the one-off Iso Griffo A3/L Spider prototype (which will need to have its unique front grill assembly re-created) and a 1939 Horch 855 Special Roadster, always prized for its rakish lines and the only 855 known to have survived the war.